Stumbled upon this place via Too Good To Go. Got a simple pasta dish, really tasty and the portion was huge for the price. Just what I needed.

We had a great time at Luna Blu. We had an 8:00 pm reservation and had the place to ourselves. It was difficult to figure out how to actually get up to the restaurant and where to park ( several roads go off at different angles very near the restaurant). The food was great and we had a good time with our waiter.

The burgers here are really tasty. I liked the bread they use, it&#39;s a bit different and has a nice texture. Service was quick, which I appreciate. A comfortable spot for a straightforward meal.

Friendly staff, but the portion size was a bit small for the price. I ordered the pasta carbonara and while it tasted good, I was still a bit hungry afterwards. Expected a bit more for what I paid.

Service was friendly and attentive even when the place was packed. They made us feel welcome and were helpful with the menu.

Marco the owner showed us how to make their pesto! Such a fun little demo, made the whole dinner feel more personal.

Best food and personal attention by the Owner Antonio .. simply magnificent.

Been coming here for years. The octopus rag&uacute; is the real deal, tender and rich. Panna cotta was a touch too sweet for me, but that&#39;s just personal taste. Solid spot.

The funicular ride up was a fun start. Had a nice glass of local red with the pasta, it really complemented the rich sauce. The walk back down afterwards was perfect to settle everything. A pleasant evening out.

I was impressed by the extensive menu and the quality of the food. Each dish was generous and delicious, making it great value for the price.

We came back twice during our stay. The grilled octopus was spot on - tender, with a nice char. And the pasta? Fresh, simple, but done right. Everything just felt reliable.

The pesto here is next level! The owner is a world champ, and you can really taste the fresh basil. Perfect spot to grab a casual lunch with friends.

The vindaloo had a proper kick, just like the menu said. My face was sweating by the end, but in a good way. Solid choice if you&#39;re up for it.

The swordfish steaks were cooked just right, juicy and flavorful. A good spot for seafood.

Cozy spot, the owner&rsquo;s wine suggestions were spot on with the pizza. Limited seats though.

It&#39;s a very small restaurant and you will likely receive a request to re-confirm from them via The Fork.  And we can understand why.  It&#39;s a privilege to be able to eat here.The menu is composed of mostly locally inspired dishes, each with unique interpretation by the chef.    The prices are very reasonable, considering the quality, presentation and attention to detail.The owner, Maurizio Bambi, circulates to chat with the guests, explain about the wines and make sure everyone&#39;s satisfied.An overall fine dining experience.  Highly recommended!And oh... Stanley Tucci ate here.

The owner took time to walk us through the menu, which was nice. You could tell they genuinely cared about the food. Staff were all really friendly too. It just felt like a good, relaxed meal because of that.

Service was quick and helpful, English-speaking staff made ordering easy. The seafood pasta came out fast, perfect for a quick lunch. Good portion of clams for the price.

A proper local spot. Came for a quick lunch, got the pasta special. Came out fast, tasted good. Solid for a quick bite. View is a nice bonus.

Cozy spot, staff were really friendly. We just grabbed a casual lunch and felt totally at ease. The vibe is perfect for families.

They really transformed the old market. I focus on ingredients, and the meat quality in their burgers and steaks is noticeable. Fresh and well-prepared. The ordering at the counter keeps things simple and quick. A solid spot for a mindful meal.

Been grabbing their pizza for years. Dough&#39;s got that nice chew, never greasy. Quick pickup, always hot. It&#39;s my go-to when I don&#39;t feel like cooking.

The sparkling clean bathrooms and showers were a nice surprise. They even had a decent selection of handcrafted soaps.

Stopped by for a quick bite. The pizza was really good, thin crust and just enough cheese. Price was fair, didn&#39;t break the bank. Solid spot for a casual slice.

The tagliolini with mussels was pretty good, and the stewed stockfish was decent. The warm custard tart with strawberries was a nice finish. A solid meal, though the stuffed mussels were a bit too salty for my taste.

Been coming here for years. The portions are always generous, and the food is tasty. They&#39;ve got Kozel on tap, which is a nice touch. Service is usually quick, no fuss. Just a solid, reliable spot.

Staff handled our pre-order for a large group well, including dietary needs. Efficient service.

The service here is so warm and genuine. Our server remembered we were debating between two pizzas and brought us a little extra of the other one to try. Just a really kind touch that made the evening.

Loved the outdoor seating on the pier. The tables were nicely spaced. I really appreciated how fresh the ingredients in my salad tasted, you could tell they were just prepared. The staff wore masks, which felt considerate. A peaceful spot for a light lunch.

Find the best places for Dinner in Chiavari. Explore 977 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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