Name: HAN SHI XIAO CHU JI SHAN DIAN
Address: The Palace of Shop King D5-1-22, Xintiandi, Kantji Mountain, diagonally opposite, Handan
Telephone: +8613717517892
Price range: $

HAN SHI XIAO CHU JI SHAN DIAN

I haven&#39;t eaten buffet for a long time. It&#39;s my first time in Bitburg. There are so many varieties. Some of us can&#39;t eat much. The most we can taste is less than one-fifth of the varieties. It&#39;s dizzying to choose. It is recommended to put oil paper on the baking tray, otherwise the meat will stick easily! I also found a long hair on the black chicken roll... In short, the hygiene of the product needs to be improved. The meat is quite fresh. It takes a long time to eat while grilling. I feel full before I eat much. It&#39;s 89 yuan per person, and children under 1.1 meters are free. It&#39;s very worthwhile. Overall, the experience is not bad. I look forward to choosing this place for the next gathering.

The service at the Lemon Fish Jishan store is very thoughtful. My experience is that the lemon fish is so delicious that I will come back next time.

Zhang Liang Malatang is a well-known Malatang chain store. The Malatang is made with very low-end ingredients and you can often order takeout.

It was the first time I came here to eat after the renovation. The taste, service and environment have really changed a lot. It is highly recommended for business banquets. A few friends came here together and were worried about parking inconvenience. I didn&#39;t expect that there were special staff in the courtyard. The service was really thoughtful! I sincerely recommend a few dishes to everyone. Remember to try them, small fish and peanuts, crispy pigeon, Maoxuewang, Beijing roast duck, etc.

Erma Tavern, a popular check-in bar that has been planted by Chengdu travelers for a long time, has finally opened in Xiamen.

⛩ Located next to the pirate ship in Mingfa Commercial Plaza, a building with a Chinese-style pavilion is now covered with light and shadow glazed. This bar, which focuses on Sichuan style, is magnificent, with Chinese window frames, American bar counters, and comfortable sofas to play with mixed styles. You don&rsquo;t want to get up after sitting down. The band performance in the middle of the stage ignited the atmosphere and made the whole audience excited.

🥂 Of course, Chinese bars use Chinese cocktails. Let&rsquo;s learn about the drinking culture of Erma Tavern. The full wine plates look very imposing.

🍷 Drunk Three Immortals
Known as Chinese cocktails, the red wine plates are neatly placed with three colors of wine, which are green plum, peach blossom and red grapefruit flavors. In addition to the sweet fruity flavor, there will also be a Chinese liquor as the base, but don&rsquo;t panic, Erma advocates the concept of tipsy, and this wine is something that anyone can handle.

🍶Yuncha
At first glance, I thought it was tea, and it tasted like tea after taking a sip. The tea served in a tea bowl has a sweet tea fragrance with a hint of wine, and it tastes warm and delicious.

🍡Snacks
The thinly sliced ​​beef🥩, eaten with chili powder, is dry, fragrant and tender. Lotus root slices are the best match for Zui Sanxian, with a crispy bite and a wine aroma. Peanuts🥜 are mostly multi-kernel, boiled in water and chilled, and are very suitable for drinking. There is also a fried fish dish that is super good, the fish🐟 is tender and has a slightly spicy taste, and the wine is unconsciously drunk.

🌈Erma Tavern This Chinese style of Guochao is eye-catching✨, with a relaxed and trendy atmosphere. I think everyone will want to go even if I don&rsquo;t say it, so let&rsquo;s make an appointment quickly.

🏡Ema Tavern
📍Mingfa Commercial Plaza, Lianqian West Road (next to the pirate ship)
💰Per capita: 135

The biggest feature is that this is a restaurant where you can sing while eating. Each private room has a projector and karaoke equipment. It is a good place for family and friends to gather. The rooms are limited and must be booked in advance. The food tastes good and the service is warm and thoughtful.

HAN SHI XIAO CHU JI SHAN DIAN

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