Stopped by without a reservation and got a nice table. The German-Croatian fusion is interesting - my schnitzel was fresh, not greasy at all. Waitress knew the menu well. Cozy spot, though it got a bit loud later.

The grilled squid was fresh, not rubbery at all. Garlic spaghetti had just enough kick without being greasy. Simple combo, worked well together. I&#39;d go back for that dish alone. Maybe ask for extra lemon on the side though, I like mine tangy.

Breakfast was really good &mdash; fresh, not a buffet, and the homemade jams were a nice touch. Room was clean and big enough. Owners friendly too. Just wish the coffee had been a bit stronger.

Tapas were solid and wine hit the spot, but ordering another round took forever. Worth the wait though 😅

Enjoyed the food very french but not to rich. Staff were lovely they also speak english which is a bonus. Nice wine list and not overly expensive.  Woul recommend

The owner is super nice, always makes you feel welcome. Even when it&#39;s packed, the service stays quick and smooth. That&#39;s a rare find these days!

The four-cheese pizza was solid. Good crust, generous toppings. Finished it before remembering to take a photo. Prices are reasonable for the portion size. A reliable option for a quick, no-fuss meal.

The shawarma plate was okay, nothing crazy. But the garlic cream and vine leaves? Those were the real deal. I kept going back for more of that garlic dip. Wish the plate had more of it, honestly. The meat was a bit dry on the edges, but the sides saved the whole thing for me.

Stopped by for the three-course menu. The welcome was nice, table looked good. Food was solid, wines paired well. A pleasant evening out.

The &euro;35 lunch menu is a steal. Their wine pairing suggestion really complemented the courses.

The tasting menu had some real highlights. The venison course was the one I kept thinking about afterwards&mdash;cooked perfectly, deep flavor. Wine pairing matched well too. A couple of dishes felt slightly overcomplicated, but nothing ruined the meal. If you focus on the food itself, this place delivers. I&#39;d go back just for that venison.

Sauerkraut salad portion was just right. Had room for dessert afterwards. Service was quick and didn&#39;t bother us. Good for a quiet dinner.

Stopped by this cozy patisserie on a whim. The staff were super friendly and switched languages effortlessly. Got a chocolate croissant - it was flaky and buttery, just the right amount of sweet. A nice little spot for a quiet coffee.

The sirloin was cooked just right, a good sear outside and tender inside. The scallops were sweet and not rubbery at all. The Irish coffee was strong, with a nice layer of cream on top.

The Christmas decorations really made the baroque interior feel like a fantasy world. It was a nice, magical setting for the meal.

I was really impressed by the ice cream selection here. The caramel and hazelnut flavors were fantastic&mdash;you could tell the ingredients were fresh and high quality. The portions are generous too. A nice spot for a treat.

Solid spot for a quick lunch. The couscous with meatballs came out fast and was tasty. Owner&#39;s friendly. Mint tea was a bit sweet for my taste, but good for a quick bite.

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The best restaurants in Colmar

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Gasthaus Zum Hirschen

Casa Espanola

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Eichhalde

Restaurant Le 58

Le Darwin

Chez Son

Andreucci

DAMASKO'S Europaplatz

L'Atalante

Le Cammissar

Hotel & Restaurant LUISE Badenweiler

L'auberge du Ried

Le 961

Caveau des Vignerons

Salon de The a la Couronne

La Grenouille

Patisserie Schaal and Co

Au Passage de la Tour

La Meunière

Giovanni Pizza

Benoit Wach Patisserie

Schaeffer

LE BUI BUI

Taj Mahal

La tete de choux

Le Touareg

Khrua Thai