The soy garlic fried chicken is a winner - crispy outside, juicy inside. I paired it with a local craft lager, and the combo was spot on. A solid choice if you&#39;re nearby.

The prawn and pork dumplings were good, nice and juicy. But the portion for the Peking duck was a bit small for the price, especially the orange gravy one. Felt like I was paying more for the sauce than the duck itself.

First time trying Filipino food, and the staff were so nice. They even gave my friend a compliment on her jacket!

Tesoro truly elevates suburban dining with its chic decor and outstanding service. The food quality is top-notch, proving that fine dining doesn&#39;t have to break the bank.

The ambiance at this restaurant is simply stunning, making it a perfect spot for special occasions. The food is incredibly delicious, especially the dal bukhara, which is a must-try!

We had a fantastic experience with the friendly service and delicious food. The lamb dish was cooked to perfection, and the dips were a great addition to our meal!

The wagyu set was a good sharing option. I really appreciated the variety of meats, all felt fresh and high quality. The seaweed cheese fried rice was a tasty surprise, though I would have loved a bigger fresh salad portion to balance it out.

The $12.50 set with congee and dough sticks is a nice, warm choice. The seats were comfortable for a relaxed meal.

Been coming here for years, and the broth is always spot on. Light, glossy, just the right depth. I always get the pork ramen and add the brisket - that combo never lets me down. It&#39;s the consistency that keeps me coming back.

The fried rice has a great smoky flavour. The crispy pork hock is consistently well-cooked.

Really nice restaurant with terrific food and staff.The owner/ manager is very hands on and chatted about our experience and thoughts about the food and if we thought anything could be improved.  These conversations were all quite casual and relaxed, with genuine interest in our dining experience.

Been coming here for years. The hot chips are always generous, just like they used to be. It&#39;s a busy spot, but that&#39;s part of the local vibe. Service is friendly, no fuss.

Miyosa special ramen on a rainy day. Broth was rich, had real depth. The chashu was tender, not dry at all. That award they got for the broth? Makes sense now. Just what I was after.

Love the local feel here! It&#39;s a bit noisy when packed, but that just makes it more fun for catching up with friends. The decor is super cute and the whole place just feels warm and welcoming. Perfect for a casual hangout.

Had lunch at their Emporium food court stall. The portion size for the price was decent, I didn&#39;t leave hungry. Tables were clean, got my food pretty quick. It&#39;s a reliable spot for a weekday meal.

Been going here for years. The vegan Peking duck noodles are the real deal, packed with flavour. Always get a second meal out of it.

Whilst I certainly expected a decent meal I&rsquo;m very happy to say the food surpassed my expectations. Definitely a 5 star chef - the steak, beef cheeks and calamari were all cooked to perfection.

Absolutely loved the food at Copperwood! The Ragu pasta and Pork Belly were standout dishes, and the attentive staff made the experience even better.

Met a friend here who was coming in on the train. The energy was just right for a catch-up. Not too quiet, not too loud. Good spot for that.

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il Mercato Centrale Melbourne