I was really impressed by the selection of Scottish products. The heather honey is so pure, you can really taste the difference. Great for anyone looking for something a bit special.

Stopped by for breakfast three times while in Edinburgh. The food&#39;s fresh and there&#39;s a good variety to pick from. Really liked the scrambled eggs and smoked salmon option. Staff were always friendly, which made the mornings nice.

Festive vibe. Staff were friendly. Menu had a good choice. Went for the truffle pasta. Solid. Could taste the truffle. Portion was decent. A bit pricey though.

The biryani was a bit bland this time. Usually it&#39;s spot on, but the flavour just wasn&#39;t there tonight. The dosa was tasty, but the portion felt smaller than I remembered.

The chocolate fondue was a proper treat. Loads of bits to dip - marshmallows, fruit, the lot. The baked Camembert starter was spot on too. Really hit the spot for a chilled evening.

The burritos are solid, and they have a decent selection of local beers that paired nicely. The ingredients tasted fresh.

The cocktail class with Max was so much fun! Perfect for a group of friends. He was really engaging and got everyone involved, even my mate who&#39;s usually shy. We all left feeling like amateur mixologists.

The mussels were spot on, and the roast beef was cooked just right. Perfect for a catch-up with friends over a few glasses of wine. We ended up staying for ages just chatting.

The staff here know all the regulars by name, which is a really nice touch. Makes the place feel cosy.

The homemade soups are really good. I got the chicken noodle and it was a huge bowl, very filling. For the price, you get a lot. The place is clean too.

The mocha was fantastic, honestly one of the best I&#39;ve had. Grabbed a slice of their banana bread from the counter too, really hit the spot for a quick bite. Perfect for a fast coffee stop.

The staff were really on it, and the portable ramp for wheelchairs was a thoughtful touch. Food was great too.

The French onion soup was rich and deeply savoury. The cr&egrave;me br&ucirc;l&eacute;e had a perfect crack to the sugar top.

Nice spot for a casual family meal. The pizza was pretty good, though the pasta was a bit simple. Decent prices on the drinks.

Been coming here for years, and Stuart and Coco always make you feel like a regular. It&rsquo;s that kind of consistent, friendly service that keeps me coming back. They just get it right.

The lady with the dark brown hair was so on top of things, even when the place was packed. She remembered our order and checked in at just the right time. Made a hectic dinner feel pretty smooth.

Bright and welcoming spot, good for a relaxed brunch. Had a nice table with a view of the artwork across the street. The food was pretty decent, though the coffee was just fine.

Sana was on it all night. Our drinks never got low, plates cleared quickly, and she checked in just enough without hovering. Made a busy Friday dinner feel pretty relaxed, actually. Good service is hard to find.

Nice spot for a business lunch. The downstairs is stylish but a bit loud for meetings. Upstairs was much quieter. Had the soup &ndash; hearty and well-made. Cocktails are solid, tried the Caribbean punch. Good for a quick, efficient meal.

Great service. Our waiter really knew the menu, suggested a fantastic pasta dish. Authentic flavours, best in Glasgow for that.

The roast beef was really tender, and the spiced calamari starter was nice. The place has a cool, speakeasy vibe which I liked. Service was fine, but the automatic service charge did feel a bit unnecessary.

The portions here are just right for sharing a few small plates. Left feeling nicely full, not stuffed.

First time trying their signature pasta. The sauce was rich and creamy, just the right amount of garlic. Service was quick and friendly too. A solid spot for a weeknight dinner.

The atmosphere here is fantastic, especially during events like the Scotland rugby game. The pizza was delicious, and the manager was very approachable, making the experience even better.

The veggie breakfast wrap was fresh and filling. Really appreciated the staff double-checking my order.

The gluten-free menu was clear and had good choices. Makes a difference when they actually know what they&#39;re doing.

Small plates menu was creative. Really liked the brown crab and their patatas bravas. Every dish looked great. Flavours were spot on.

Decent Italian place with a few solid vegetarian choices. The pasta was pretty good, and the service was fine. A bit on the pricier side for what it is, but not bad.

Service was quick, which was nice. The dark, moody lighting really sets a cozy, intimate vibe. I appreciated the short but thoughtful wine list&mdash;found a nice red that went well with the steak. A solid spot for a relaxed dinner.

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