Loved the tucked-away feel here. The venison bourguignon was rich and tender, really hit the spot on a chilly evening. The low lighting and wooden tables gave it such a warm, intimate vibe.

The lamb shank was the standout. Slow-cooked for hours, the meat fell off the bone effortlessly. Rich, deep gravy with a hint of rosemary. A proper, hearty dish. A bit pricey, but you can taste the effort.

Booked ahead, glad we did. The ingredients in the salad were incredibly fresh, really made the dish.

The service was spot on, really professional. They timed the courses perfectly so we never felt rushed. It made for a really relaxed meal, just the right pace.

This was my grandsons 2nd birthday meal but Toby Carvery said they did not have my booking via the fork even after showing my confirmation and we had to wait 20 mins for a table. However that being said we had a lovely evening and staff were great

The lamb rump with the orange sauce was the star for me. The sauce had this lovely, subtle citrus note that cut through the richness of the meat. The building is really cute too, with a nice view from our table.

Lovely dinner. Really appreciated the fresh vegetables and the lighter touch with oil. The papadoms were perfectly crispy without being fried, which is a nice change. Naan was tasty too.

The app ordering was quick and the food arrived fast. The chicken was fresh and juicy, just how I like it!

Loved the baked feta starter. The cheese was so creamy and the tomatoes tasted really fresh. The hummus was good too, nice and smooth. You can tell they use good ingredients.

First time dining in after years of takeaways. The &agrave; la carte sashimi platter looked stunning on the plate, really nice presentation. The space itself is quite compact though, tables are a bit close together.

Been coming here for years, and the steak is always spot on. Medium rare, just how I like it. The chips are still light and crispy. Keeps me coming back.

Found this place tucked away in a lane near the uni. The quiet, almost secret feel of the spot really got me. Just a nice, cosy vibe for a relaxed lunch.

The half-pizza, half-pasta combo was a fun idea! They mixed up our order, but sorted it out quickly.

The Mango Collins was a standout. Really well made, fresh mango flavour came through nicely. Brunch deal makes the cocktails a smart choice.

Clear gluten-free menu with good options. Staff knew their stuff and were quick to respond. Felt secure dining here.

Stumbled upon this spot and it&rsquo;s a regular now. Their beer list is seriously good - tried a local pale ale I hadn&rsquo;t seen anywhere else. The &pound;2 pool table is a nice touch too.

Roberta was very helpful and knew the menu inside out. The sausage dish I ordered was spot on, and my husband&#39;s calzone was a hit too. Good service makes a difference.

Been coming here for years, it&#39;s our go-to Italian spot. The rosemary focaccia is always piping hot and fresh. My Pollo alla Milanese was massive, really filling with the spaghetti. Staff are lovely.

The unlimited tea was the highlight for me. It&#39;s a proper brew, not just hot water with a bag. Really let you sit and enjoy without feeling rushed.

Popped in for a work thing. The space is really nice. Alicia was a star, sorted everything for our table with a smile. Drinks were solid, food was good. No complaints from me.

Lovely afternoon tea. The scones were warm and the clotted cream tasted so fresh. They gave us a box for the leftover sandwiches, which was a nice touch. I appreciated that the cakes weren&#39;t overly sweet.

The carrot and pistachio cake was incredibly moist and light. The pistachios added a nice texture, and it paired really well with a strong, rich coffee. A solid choice.

Popped in for a drink. Really liked the vibe inside&mdash;warm and cosy. Staff were friendly, and they let dogs in, which is nice. Didn&rsquo;t try the food, but the menu looked decent.

The mac and cheese side is the real star here. So creamy and rich, with a perfect crispy topping. Honestly, I could have just had a bowl of that. The burgers are decent, but that mac and cheese is what I&#39;ll remember.

Tried the pulled duck toastie and the vegan stack. The duck one had this sweet-spicy sauce that really worked. The vegan stack was hearty, not just a pile of veggies. Nice spot.

Popped in for a quick lunch. The music was just right, not too loud, and it really added to the relaxed vibe. Good spot for a casual catch-up.

The food is absolutely delicious with generous portions, and the service is wonderfully friendly, making for a truly lovely dining experience.

Came for a quiet lunch. The atmosphere was so soft and relaxed, just what I needed. Staff were lovely without being intrusive. Food was nice, though the main took a little while. Would go back for that calm feeling.

As a nut allergy sufferer, I was so relieved to find a truly nut-free Indian kitchen. The staff were knowledgeable and the food was delicious. Felt safe the whole time, which is rare.

The food quality is top-notch, and the prices are very reasonable for what you get. I can&#39;t wait to return for another meal!

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The best restaurants in Dollar

Teuchters

The Grill at Dakota Edinburgh

The Devil's Advocate

Cool Jade

Toby Carvery

1886 Restaurant @ Braid Hills Hotel

The Clay Oven

Nando's Edinburgh - Omni Centre

Ola Kala, the Best Greek Grill & Deli

Bentoya

Bo'Vine Meats & Wines

Bothy Glasgow

Di Maggio's

Las Iguanas - Glasgow

wagamama glasgow city centre

Drury Street bar and kitchen

ASK Italian - Glasgow

Amarone

The Willow Tea Rooms

Saint Judes Glasgow

Windows

Cranachan Cafe

Drum & Monkey Glasgow

Dennistoun Bar-B-Que

Tibo Bistro

Shimla Cottage

Cafe Gandolfi

Mondo Restaurant

The Dhabba

The butterfly and the pig