Service

We had a lovely meal at Casa Urola.  The ambiance is cozy and elegant without being pretentious. The service was gracious and friendly, and the food was excellent (we chose the lobster salad, the foie gras, the steak tartare and the spider crab donostia/style). The amuse buche was a delicious leek pur&eacute;e with smoked idazabal cheese.  A perfect evening in San Sebasti&aacute;n!

This establishment is truly amazing, and the chef&#39;s creations are both whimsical and delicious.  Our sommelier was absolutely fantastic, and we got seated at the best table in the house, right in front of the wine cellar.  I cannot say enough about how friendly and wonderful the service team were.  Truly fantastic.  We loved everything we tried on the pre fixe tasting menu, and the restaurant was very happy to accomodate our dietary restrictions (I am vegetarian and my husband does not eat red meat).

Service was on spot. Food was very creative, nicely presented and most dishes were a 10 for us (delicious). Wine pairing could improve a little bit.

high quality food, warming and gentle staffs and rom&aacute;ntic ambiente in a quite area out of crowded San Sebasti&aacute;n city. Highly recommended. Super codfish tortilla and good wine selection

The couple that runs this restaurant is great. The cuisine, the presentation, their attitude! Everything was so good! They deserve a Michelin star!!!

The food and service were the best we&rsquo;ve had in Spain!  The tasting menu offered a wide variety of delicious dishes and we enjoyed all of them immensely. The staff was extremely attentive to our daughters&rsquo; allergies while carefully explaining each course. We would definitely return to Da Filippo!

The name Gastrobar is a little misleading because it is quite a large restaurant in a hotel. But the food and service was excellent. Very enjoyable evening.

Wonderful restaurant setting and food courses. Very clever from the kitchen, although some more information about each course in writing on a menu would be really helpful. We had the top tasting menu with wines pairings. The sequencing and flow of each course either wines was slightly chaotic, suggesting the team may have been short staffed. Sommelier was very knowledgable and friendly.The ambience was somewhat spoilt as the dining space was not busy, but fully lit rather than being more softly lit. Although the sunset and then the view over San Sebasti&aacute;n was stunning, you are looking at a reflection of a half empty very white dining room in the glass windows! I&rsquo;m sure with some thought this could be much improved

Small setting outside patio overlooking forest, the menu was somewhat limited but the quality was excellent. Our service was excellent. We had a problem getting a taxi and the owner took us back to the Hotel

Our server was extremely friendly, the food was extremely fresh and delicious and the value was excellent.  Add all that to a great harbor location and you can&#39;t lose.

Second time for us and as memorable as the first time. Amazing food, great service and such great value for a Michelin restaurant. We had Octopus, Duck and lamb. All superb.

It feels like a true Basque restaurant where locals go. The food is exceptional. The staff are all very polite and helpful.  We had a memorable meal. Shall return.

If you are living in this neighborhood you cannot go wrong with this restaurantWaiters speak English, explain the menu well and guides us properly with portionsPrices were reasonable given the quality of the foodThe rib eye and turbot were excellentAll the starters weee very well seasoned and good portions to share

This restaurant has a great atmosphere, perfect for enjoying a meal. The pintxos were beautifully presented and the service was prompt and professional.

Despite its unassuming exterior, this place serves some of the most flavorful roast chicken I&#39;ve had. The prices are reasonable, making it a great choice for a satisfying meal.

The seasonal menu was absolutely delicious, especially the beef bone dish. Highly recommended for anyone looking for a great meal!

I had an incredible dining experience here! The food was top-notch, especially the T-Bone steak, which was cooked to perfection. The service was superb, with staff frequently checking in to ensure our satisfaction.

Food was excellent, service attentive and friendly without being stuffy, and the atmosphere nicely relaxed. We has the set menu on Christmas day and loved every dish. It was original, inventive and delicious. Definitely worth the 15 mins car journey out if San Sebasti&aacute;n.

I was pleasantly surprised by the generous portions and the quality of the food. The grilled shrimp and fish soup were particularly memorable, showcasing the restaurant&#39;s mastery of both seafood and land dishes.

The burger I tried was well-prepared with good quality meat and a delicious combination of flavors. The homemade fries were a perfect complement, and the price felt reasonable for the quality.

Excellent calamari and other dishes.  Good location and very friendly.  Would happily go back

I highly recommend this place for its delicious pasta and pizza. The food quality is outstanding, and the service is friendly and attentive, making it a must-visit for Italian cuisine lovers.

The Bidaia Hotel restaurant stands out for its creative and delicious cuisine, utilizing fresh and high-quality ingredients. The charming atmosphere is perfect for a relaxed meal.

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The 10 best restaurants in Donostialdea

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Restaurante Hotel Bidaia