Wednesday night jazz is solid. Music&#39;s at a good volume, you can actually talk. Grabbed a drink with a buddy, chill spot for that.

Derrick and Maurice know their espresso martinis. Perfectly balanced, not too sweet. The staff was friendly, made it a fun night out.

First time here, and the cocktails are a real highlight. The Cyprus water was so refreshing, and the espresso martini had the perfect balance. Definitely coming back for those.

The atmosphere here is so peaceful, a nice break from the usual weekend rush. I came for brunch and really appreciated how quiet it was. The avocado toast was simple, but the avocado itself was perfectly ripe and fresh. That made all the difference for me.

Server knew the menu inside out. Suggested the smoked old fashioned. Solid twist on the classic. Got my drink fast, didn&#39;t have to wait around. Exactly what I needed for a quick bite.

Found a halal Italian spot nearby. The pasta was actually pretty good, lots of flavor. A solid choice if you&#39;re looking for something different.

The chicken and waffles were solid. Chicken was crispy, not dry. Waffles had a good texture. It&#39;s a reliable choice if you&#39;re in the area.

The lobby is such a peaceful spot to relax. I love the architecture, and it stays quiet even when they&#39;re busy. A really nice, dog-friendly space.

Rowan was our waiter and he was on it. Super helpful with the menu, and our food came out fast even though the place was packed. Good service.

Ordered via the QR code at the table. Food came out super fast. Got the chicken sandwich, it was hot and solid. Perfect for a quick lunch break. The digital thing is fine, just different if you&#39;re not used to it.

Sangria and gin &amp; tonic choices are solid. They make the sangria right at your table, which is kinda cool. Drinks are well-made.

Classic, elegant spot with an old-world feel. The setting is very serene, not rowdy at all. Perfect for a quiet business lunch. Service was prompt and professional. Had the steak frites, which were solid. A bit pricey, but you&#39;re paying for the atmosphere.

Late brunch, quiet spot. Server was attentive. The octopus was tender, pasta cooked just right. Solid meal, no fuss. Would come back.

The red lentil and apricot soup was the standout. It had a nice, thick texture and the sweetness from the apricots balanced the earthiness of the lentils perfectly. Really warming. The Tsirani coffee with apricot brandy was a good pairing, especially on a damp day.

The service here is so nice and attentive. I had the grilled salmon with lemon butter sauce, and it was cooked perfectly. Just a really pleasant spot for dinner.

Fun spot for a night out. The vibe is super lively and energetic, great for a group. They do karaoke nights sometimes, which is a fun touch. Just be ready for the noise level if you&#39;re looking for a quiet chat.

The tuna tartare was good, but the key lime dessert is what we kept talking about after! Perfect for sharing with friends. The steak was cooked right at the table, which was fun to watch.

This little family-run spot in Capitol Hill is so cozy. The lighting was just right, soft and warm. It felt like a secret hideaway for our small group dinner.

Espresso martini was spot on. Honestly one of the best cocktails I&#39;ve ever had. Just really well crafted.

Service was really nice. The waiter was attentive and brought a complimentary mocktail, which was a thoughtful touch.

The warm pita and olive tapenade they bring out is such a nice touch. My favorite was the chicken with yogurt &mdash; super tender, and the sauce was just right. The low lighting made it cozy for a weeknight dinner.

Been here a few times for lunch. The server was really helpful, spoke both languages which made things easy. Portions are big for what you pay. Solid spot.

The calamari here is a solid starter. Cooked just right, it&rsquo;s tender and not rubbery at all. Really enjoyed that texture.

Been coming here for years, and the menu always keeps things interesting with what&#39;s in season.

The old fashioned was great, but the happy hour drinks are where the value is. I had the Rum for the Sun and it was just as good as the regular-priced cocktails for a few bucks less.

The staff was really nice about our group size. They kept adding tables as more friends showed up, which was so helpful. Everything felt relaxed and easy, no stress at all.

The new spot has a really open layout, feels way more lively now. I like how the high ceilings and big windows let in all the light. The space just feels good to hang out in.

Been coming here for years, and Restaurant Week is always a solid bet. The French onion soup is consistently rich and hearty, just like it should be. That three-course menu price is hard to beat.

The crab deviled eggs were a nice surprise. I don&#39;t usually like them, but these were really good!

Perfect for a quick, quality breakfast. Their online ordering system is a lifesaver on busy weekends&mdash;lets you skip the long line. Just grab and go.

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