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MICHELIN Guide
Features
Updated in 2026
TheForkUserThis is a good restaurant. It offers a 7-course fixed menu with several amuse Bouche to complement. It’s in the middle of Kitzbuhel. The food quality is good but some tastes were too intense for me (like the poulet soufflé which we did not really like). The desserts were out of this world. Exceptional ambience and service.
_TI***qqThe restaurant has a lovely rustic-modern feel after renovations. The food is amazing, especially the tender roast pork, and the service is incredibly fast and friendly.
_TI***l3This place has a great ambiance, perfect for enjoying a meal with friends or family. The cuisine is modern and delicious, making it a must-visit.
TheForkUserOrdered calf Wienerschnitzel, came with French fries and a mixed salad. Ordered extra lemon that took ages to arrive (after 2/3 of the meat was gone). Food was above average. For dessert crème brûlée which came with berries was very good. Service was a bit slow, maybe because 2 people were serving. All in all OK, paid 80 € including 2 beers and 4dl wine
TheForkUserSuch a wonderful dining experience - the service, food and atmosphere was perfect! We took the train from Munich to Aying, and it was worth the hour long trip there and back.
_TI***ctI discovered this gem by chance, and the organic quality of the food is outstanding. The live music on Sundays is a nice touch that enhances the dining experience.
_TI***uuI had a wonderful evening here! The service was quick and courteous, and the food was delightful. It's a great spot for a casual dinner or a special occasion.
TheForkUserWe had an excellent experience at this restaurant although we were unaware that if we wanted the fondue menu you must order it at least 24 hours in advance. We went back two days later for the fondue and it was the best we’ve ever had. So so good!!
_TI***qmI highly recommend this place for its amazing breakfast and stunning terrace views. It's a must-visit for anyone in the Tegernsee area!