The sweet potato hummus was a nice surprise. Really flavorful, and the flatbread they serve it with is fresh and warm.

The fried shrimp were a nice portion, maybe 15 or 16. I really appreciated the light breading - it let the freshness of the shrimp come through. A solid choice for a treat.

The meat was a bit chewy, but honestly, the sauces are the star here. So much flavor, totally addictive. I still cleaned my bowl. Perfect for a quick, tasty lunch.

The catfish was really crispy and flaky, just how I like it. The fried okra was also top-notch. I liked the vibe in there, the lighting was soft and the booths were comfy. Good spot for a chill meal.

The Mexican street corn chowder was pretty good. The chicken bacon rancher sandwich was decent, too. I also tried the butternut squash soup, which was fine. A solid lunch spot.

The fish and chips are good, but the portion size is a bit small for the price.

I had an incredible dining experience at Verbena! The food was delicious, especially the grilled snapper, and the service was top-notch. Highly recommend visiting!

Service was on point. Diego remembered our drink preferences from last time and kept checking in without being overbearing. Really appreciate that kind of attention to detail.

This spot has really stepped up its game in the last half year. Much cleaner and the food&#39;s noticeably fresher now.

The Persian food is pretty good and comforting. Flavors are layered, feels authentic. A nice spot in Austin.

Been coming here for years, and that lemongrass tofu b&aacute;nh m&igrave; is the reason. The tofu is always spiced just right, and the bread stays crispy. It&#39;s my go-to lunch order.

Been coming here for years. My husband always gets the Moon Glacier with two shots, and it&#39;s consistently just right. I stick with the Peppermint Mocha Moon Latte, light on the syrup. It&#39;s that reliable flavor I keep coming back for.

Came here with a few friends last night. The vibe is super chill and the staff is really nice. We got the spicy chicken sandwich to share and it was solid - crispy and just the right amount of heat. A good spot when you don&#39;t want anything too fancy.

Their Taco Tuesday is my go-to. The fish tacos are solid, and I always end up getting a second round of the al pastor. The specials are a nice touch, makes it easy to grab a bite without overthinking it.

The kicked buffalo chicken taco is the one. The chicken is actually spicy, not just saucy, and that blue cheese slaw cuts through it perfectly. The fried fish taco was good, but the buffalo one is what I&rsquo;d come back for.

The dry hot pot was so good for sharing with friends! Huge portions of meat, and the spice level was just right. Not too oily either. We kept passing the big pan around the table.

The garlic butter prawn bun was a unique find. Good portion for the price, with fresh veggies like cucumber and mint.

The server was really attentive and friendly. I appreciated how they checked in just enough without hovering. Made the whole evening feel relaxed and taken care of.

Jocelyn was really great with our little one. We came in near closing and she didn&#39;t rush us at all. Just a nice, calm dinner.

The furikake fries are a must-order &ndash; perfectly crispy and seasoned. The Hong Kong waffle dessert is also a treat for anyone with a sweet tooth.

Solid lunch spot. The stir-fry bowls are consistently fresh and the portion is large enough to take half home. Quick service, which works for my schedule. A bit heavy on the sauce for my taste, but it&#39;s reliable.

The patio is so peaceful, shaded by string lights and a big old tree. Just the right spot for a quiet dinner.

The Som Tum and Pad Woonsen with shrimp. That&#39;s what I came for. The shrimp count was solid, no skimping there. The som tum had a good, sharp kick to it. Pad Woonsen noodles were just right, not too soft. Portions are definitely generous.

The picnic tables on the patio are perfect for casual people-watching. The ordering system felt a little like takeout at first, but you figure it out fast.

Been coming here for years. The broth in their pho is always so rich and flavorful, never disappoints. That&#39;s what keeps me coming back. Portions are generous too.

Stopped in for happy hour last week. The selection is solid, and the pricing is fair. My only note is that the hot items on the small plates menu could be a touch warmer when they hit the table. Still, a good spot for a quick bite after work.

That tom yum soup. It&#39;s got a real kick, the kind that builds up slowly. Flavor is deep, lots of lemongrass and chili. Just the right amount of heat for me.

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