Came in after skiing. The mulled wine was warm and comforting. The raclette was pretty good, though the portion felt a bit small for the price. A decent spot to warm up.

Stopped by for a casual bite. As a celiac, I was just happy to see a solid gluten-free menu. Got the burger on a GF bun and it hit the spot. The kids were busy with the games, so that was a win.

We had a huge group of 40+ from our ski club. They got us all seated and orders taken without any chaos, which was a relief. The hibachi tables are perfect for big groups like ours, makes it easy to chat and share the fun.

Penne Florence was solid, pork tacos too. Good portions for the price. Service was quick and attentive, which I appreciate on a business lunch.

Walked in without a reservation and they found us a table. The grilled steak tips were perfectly tender. The real star was the wine list, though &ndash; found a fantastic red that paired beautifully with the meat. The European vibe is nice, a bit dim inside.

Stopped in for lunch. That Nashville chicken sandwich is huge and actually spicy, not just hot. Steak and mash was solid too. Left pretty full for the price.

Grabbed the Vermonter pizza for a quick lunch. Wood-fired crust was perfectly crispy, toppings tasted fresh. Got my food in under 10 minutes. Solid spot for a fast, tasty bite.

Cozy spot with the fireplace going. Candles everywhere and that birch branch chandelier is a vibe. Felt like a classic New England inn.

The fish and chips are a standout. The batter is perfectly crispy and the portion is huge.

Love the spot on Main Street, easy to find and park. Stopped in for lunch and got the chicken sandwich. It was good, but for $18 I was hoping for a bit more on the plate. Still, a solid choice if you&#39;re already in the area.

The half chicken with chimichurri was cooked perfectly. Had enough for lunch the next day, which was a nice bonus.

Loved the little nook by the window they gave us. The lighting was cozy and dim, just right for a quiet dinner. It felt very private and relaxed, a nice spot to unwind.

The stout beer gravy on the poutine had a really nice depth of flavor. I appreciated the fresh cheese curds and how crispy the fries stayed. The pulled pork was tasty, just wished it had been served a bit warmer.

The owner gave my dog a treat when we walked by. That was really nice of them. The staff is super friendly too. Makes you feel welcome. Prices are fair for the area. I&rsquo;d go back just for the vibe.

The pork chop was solid, but the cream sauce caught me off guard. It wasn&#39;t listed on the menu at all. Still, the meat itself was cooked perfectly.

Ordered at the counter and got my food super fast. The chicken katsu curry was solid&mdash;crispy on the outside, tender inside. Just what I needed before a day of wandering around.

Got the Mediterranean salad with falafel. Big portion, the tzatziki was good. Lavender lemonade was a nice touch. Just a chill place for a quick bite.

The uni pasta was the star for me. Super creamy sauce, and the uni was fresh and sweet. A bit pricey for the portion, but I&#39;d order it again in a heartbeat.

The pizza crust is the star here. Thin, crisp, with a perfect chewy pull. The pepperoni cups and crisps up just right. It&#39;s the kind of base that makes the simple toppings shine.

Stopped in for a quick bite before tackling Mt. Mansfield. The breakfast sandwich was solid&mdash;fresh egg, good roll. Coffee hit the spot. Got a muffin for the trail, too. Exactly what you need.

Grabbed a coffee and a couple donuts to start the day. The coffee was fresh, donuts were simple but hit the spot. Solid spot for the basics.

The gorgonzola filet was cooked just right. Really fresh, local Vermont beef. Got it during a quick lunch break. Service was fast and friendly, which is what I needed. Solid spot for a good, quick bite.

Been coming here for years, and the service is always spot on. Our server last night knew the menu inside out, steered us right on the specials. Just makes everything easy.

Got a seat pretty quickly even on a Saturday, which was nice. The quinoa bowl was solid. But the real win was the lighting&mdash;soft and warm, not too dim. Made the whole place feel relaxed, not rushed.

Great view, and the staff was super helpful with allergies. Oatmeal pork chops were solid.

The duck wontons were a fun start, crispy and savory. The Local Burger is a solid choice, though the bun was a bit too soft for my liking. Good pub food with a few creative ideas.

First time here and had the mushroom risotto with charred shrimp. It was really good, creamy and the shrimp had a nice smoky flavor. Just a bit pricey for the portion.

The view of Willoughby Gap is the main draw here. Had a nice glass of local Riesling on the patio that paired well with the breeze. Food was decent, but honestly, you&#39;re paying for that vista. A bit pricey for what it is, but the setting is hard to beat.

Tried their club sandwich for the first time. The bread was so fresh and soft, and they really don&#39;t skimp on the fillings. A solid lunch spot.

Your ultimate guide to dining in Glover. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

The best restaurants in Glover

The Dinner House at Runaway Manor

Swiss Fondue By Heinz

Rimrock's Mountain Tavern

Sushi Yoshi

Bernie's Restaurant

Harrison's Restaurant

10 Railroad Street

The Bench

The Dining Room at Edson Hill

Idletyme

Butler's Pantry Breakfast and Dinner

Doc Ponds

Cork Restaurant and Natural Wine Shop

The View Pub

Auntie Dee Dees Homemade Vt Baked Goods

The Restaurant at Rabbit Hill Inn

Skinny Pancake Stowe

Green Goddess Café

The INN Restaurant

Pizza On Main

Stowe Bee Bakery & Cafe

Dunkin'

Whip Bar & Grill

Plate

Piecasso

The Roost

Backyard

The Belfry

Willoughby’s

Café on Main