Updated in 2026
TheForkUserTourist restaurant in a hotel. The food was very tasty and authentic. Terrace seating is available. Good value.
TheForkUserOwner managed (8 generations!) property and restaurant. Amazing attention to detail. Service was impeccable, menu was creative and food execution was very good. David, who is the owner was happy to accommodate special requests and offered great ideas on how to execute them. The Syrah from own vineyard was a nice wine to accommodate our lunch. The atmosphere was special. We loved it. The next visit to the restaurant will include a stay at the amazing rooms.
_TI***nxIl Baldo is a gem for lunch in Perugia! The tagliata was fantastic, and the service is always top-notch. I can't wait to return!
TheForkUserThe food was excellent. I ordered the pork dish with roasted potatoes. It was one of the best meals on our 5 week trip throughout Italy. Highly recommend.
_TI***dlThe ambiance is warm and welcoming, making it a perfect spot for a cozy dinner. The owner is incredibly friendly and knowledgeable about the menu and wine pairings.
TheForkUserThe amazing view was only matched by the amazing food and service. Really glad we booked here. Only issue was it set a high bar for the rest of the trip.
_TI***bpThis place is a hidden gem! The staff is young and friendly, and the menu offers a wide variety of delicious options. It's definitely worth a visit if you're in the area.
TheForkUserWe have been in Tuscany for 2 weeks following a week in Turin and Florence and have eaten very well everywhere but...Fiorentina was absolutely the best food we have had so far. We loved the combination of recognisably traditional Tuscan cuisine but combined with innovation, flavour twists, and modern additions whilst still using the produce of the area. Top dish for me was the black rice and truffle, really superb. Plus all the staff are so generous with their time. We have booked to return in a couple of days!
_TI***oyThis restaurant offers a fantastic selection of truffle dishes that are simply divine. The prices are reasonable for the quality of food and service provided. Definitely worth a visit!
TheForkUserWe booked this only 20 mins before arriving for Sunday lunch. We sat outside with a good view of the Umbrian countryside. To start we shared octopus and potatoes and then both chose the lobster pasta. The starter was good and the main spectacular. The dish came with half a lobster in shell with the pasta in a rich seafood sauce. Will will definitely come back.
TheForkUserVery friendly team and the food was delicious. The filetto was our favorite dish. Overall we had a pleasant experience and we would suggest it to friends in town.
_TI***2iThe location of this restaurant is fantastic, right next to the old railway tracks. The food is excellent, especially the Roman pastas, which come in generous portions.
TheForkUserAbsolutely beautiful restaurant with incredible food and excellent service and ambiance. We ate on both nights as it was so good! Thank you for everything, it was amazing ????Jill & Derek (Irlanda)
TheForkUserLovely house, great and friendly service, wonderful concept, good food
TheForkUserFantastic food!! The service was excellent! And a friendly atmosphere. I really recommend this special little place.
TheForkUserAfter winding, small roads leading up and up, we found Gualdo Cattaneo and the restaurant. It was well worth the exciting trip! Both the food and service are marvelous. Cooking the many meats on a roaring fire produced delicious, flavorful, tender results and the rest of the considerable menu was equally yummy. This is certainly a special, excellent restaurant.
TheForkUserThe service was outstanding, Valentina took excellent care of us. The food was absolutely delicious!! We also enjoyed meeting Monica and look forward to dining there again soon.
TheForkUserThe restaurant have good location and fantastic service Highly recommended
_TI***l1For a four-star establishment, the service was friendly and accommodating, making the dining experience enjoyable despite some minor issues with the food seasoning.
TheForkUserA warm welcome awaits, we had a mixture of perfectly seasoned antipasti. A good house red and three pasta dishes that were excellent. The pasta was well cooked and tasty with flavour combinations that were interesting and a bit different to the usual fare. The restaurant is a bit further up the road from Santa Maria degli Angeli but worth it.