Came here with a couple of friends and honestly the sangria was the highlight 🍷 So good we ordered another round. Food was nice too, nothing crazy but solid. Service was friendly, kinda felt like they actually cared. Place is small so it gets a bit cozy but that&rsquo;s part of the charm I guess. Would come back for the drinks alone.

Been coming here for a while now, and the tourist lunch menu still gets me every time. That sizzling chicken and mushrooms plate is the reason I keep going back. Food&#39;s always consistent, which is rare. Service was fine too, nothing to complain about. For the price, honestly can&#39;t beat it around here.

The seafood rice was the real deal. Plenty of clams and shrimp, rice soaked in that rich broth. Ate it all without stopping. Coastal view was a bonus but honestly I was just focused on the plate. Maybe a bit pricey for what you get, but the flavor made up for it. Solid spot for a proper meal.

The omelette and garlic bread were simple but tasty, and the Aperol Spritz really hit the spot. Prices are friendly for the square. Solid casual lunch spot.

The seafood rice really lives up to the hype. Probably the best I&#39;ve had in the Algarve. Make sure to order it ahead though, takes a while. Clams were solid too. 🦐

Popped in for the menu of the day, &euro;21.50 I believe. Food was solid and the service was friendly. The room itself felt a bit cramped though, not much space between tables.

Busy spot in the morning, that&#39;s for sure. Staff friendly, even baked fresh pastries when what we wanted was out. Wait was a bit long, but fair enough.

Right on the beachfront, lovely spot. The chicken cataplana was solid, and those &euro;5 happy hour cocktails are hard to beat. Came back a few times during our stay.

The monkfish and prawn skewer was spot on, and that view of the beach really does it. Staff knew their wine list well. Pricey, but you&#39;re paying for the setting. 🌊

Busy at lunch with locals, always a good sign. Got the grilled fish, fresh and cooked right. Service kept up even with the crowd. Prices fair for the portion.

The owner comes across a bit stern at first, but honestly he was fine once we got talking. Probably just the language thing. English breakfast did the job for a morning start. Nothing fancy, but solid. I&rsquo;d stop by again if I&rsquo;m in the area.

Got there before the rush and grabbed a table by the window. Picked my bream straight from the ice &mdash; can&#39;t get fresher than that. Staff were chatty but professional. Ended with Amarguinha with lemon, proper local way to finish. Nice spot if you&#39;re in the area.

Came here four times on our trip. Tried the cataplana, some tapas, even the pizza. All of it was solid. Pedro and Claudia took good care of us.

The oysters were seriously fresh &mdash; best part of the meal. Everything else was good too, but those were the highlight for me.

Stopped by for a quick lunch and honestly the guacamole was the highlight. Fresh, creamy, just the right amount of lime. Menu&rsquo;s pretty big too, lots to choose from. Only thing is the prices feel a bit resort-style, even for a casual spot. Fine for a one-off but not an everyday thing.

The meat cataplana was the highlight&mdash;rich, hearty, full of flavor. We came back a few times during our stay. A glass of red wine alongside made it even better. Service was attentive without hovering.

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