Updated in 2025
KongBarNelThe food here hits on every course so you’ll always be pleased. Service is on its best game and you definitely leave feeling like you were engaged with a completely premium experience. My only gripe is that they offer many supplements (that are not cheap) and they present them to you in stages so you always feel like you’re being upsold. I’d much rather pay a known fee early and just enjoy the rest of my experience.
KongBarNelAmazing food all around, would 10/10 recommend going for a milestone celebration like anniversary or a birthday dinner. Definitely opt in for their wine pairing option, you won’t regret it. They not only handpick their wines but also pair those superbly with their food. My favorites dishes were hands down their dessert - which was an avocado dallop of ice cream with an egg cream and tortilla chips followed by their thai lasagna and then their onion tart, in that order. I’m so glad I chose this place for my first Michelin Star restaurant experience!
KongBarNelThe standout feature of this restaurant was the service, which was both fast and incredibly accurate. Our orders were taken and delivered with impressive speed, making it a great stop if you're in a rush. Unfortunately, the food didn't quite match the pace. Everything we tried was simply 'just okay'—nothing inherently bad, but certainly nothing memorable or exciting enough to warrant a second visit.
KongBarNelFirst time here and I loved it! Food and drinks were amazing. Adam recommended we try the lobster Mac & Cheese and it was delicious. Daniel made incredible drinks at the bar, and even accommodated me by making me a delicious mock-tail! Lester provided great service all throughout the night. Come check this place out!