Sea bass was spot on &mdash; cooked just right. Waiter deboned it right at the table, which saved me the hassle. Fresh and simple. Quick enough for a lunch break.

Waited about 20 minutes for a table, but once we sat down it was fine. The shrimp linguine was solid, and the veal shank came off the bone nicely. Place is small and busy, so don&#39;t expect a quiet dinner. The 80s music in the background was a fun touch, made it feel less formal. Service was friendly enough, no complaints there.

Solid pizza spot. The Crna one with cuttlefish ink was the standout. Got the Domace too, pretty solid for meat lovers. Wait was a bit long at peak time, but worth it.

Came back twice during our stay, which says enough. Food was solid and the staff were genuinely nice. No complaints, really.

The seafood risotto was well-seasoned, though the texture was a bit soupier than I expected. The Pa&scaron;ticada, however, was a highlight&mdash;tender beef in a rich sauce.

Solid cevapi, charcoal taste was on point. Portion huge, couldn&#39;t finish it all. Price fair, way better than old town spots. Entrance is easy to miss though, walked past it once. Worth finding.

Stumbled on this place and came back three days straight. Tuna and grilled meat were solid. Menu&#39;s got enough variety for a week. No complaints.

Stopped by for lunch since it&rsquo;s right on Heritage Square&mdash;perfect for people-watching. Got the cured salmon and the local Christmas meat loaf with gnocchi. Both were solid, though the gnocchi could&rsquo;ve been a bit softer. We tried a Dalmatian Chardonnay that was really nice. Katerina took care of us, super friendly.

The chicken Alfredo was solid. Sauce had good flavor, pasta cooked right. Forgot to snap a pic before we finished&mdash;that says enough.

The black risotto with cuttlefish is still as good as the first time I came here. Generous portion, could easily be a main. Garden seating&#39;s nice too.

No printed menu, just whatever they caught that day. Waiter pointed at the display and explained prices per kilo, which I appreciated. Our fish came out properly grilled, simple and good. House wine was decent for the price. Place gets busy, so service slows down a bit, but nobody rushed us.

The shrimp soup wasn&rsquo;t really my thing&mdash;tasted more like tomato than actual shrimp. But the grilled squid? That was solid. Meats were good too. Honestly, just stick to the grill stuff and you&rsquo;re fine. I&rsquo;d probably skip the soup next time and order extra squid instead.

Find the best Restaurants in Hvar Town with Trip.com. Read authentic reviews from real users, compare menus and photos, and find the perfect spot for your next meal.

The Best Restaurants in Hvar Town

Restaurant Fortuna

Konoba Kotin

Plan B Pub

Del Fuego

Pirates Kitchen

BioMania Bistro Bol

Restaurant Nautica

Konoba Dominik

NOIR RESTAURANT SPLIT

Restaurant/Apartments Capo

Restaurant Notos Hvar

Buffet Konoba Split Inn

SKY BEACH Restaurant & Rooftop Bar

Fish Delish Makarska

Temple Kitchen seafood & steak

Fish Mama Seafood & Steak

Konoba Marjan

Villa Spiza

Duje

FIGA food bar

Pizzeria Ivo Nr1

Šperun eat and drink buffet

Konoba Kod Joze

Makedonska Kuca

Restaurant Calypso

Kavana Central Restaurant

Café & Restaurant Lvxor

Restoran Monika

Tavern Kalalarga

Matteo