The ordering screen in English was a lifesaver for me. It made it so easy to check the ingredients and see the fresh salad options clearly. The staff was very patient while I took my time deciding.

My reviews of this restaurant are about as predictable as having to visit when we are in Valloire. The only downside this time was not being able to eat there twice in the week, as we usually do - our fault and not the restaurant&#39;s due to some indecision in our party of 21!Call ahead or book on TheFork to ensure a place and you will  not be disappointed. The youngers always love &quot;the Bell&quot;, while the adults partake in the local dishes, meats and abundance of cheese. Be sure to finish with a Genepi or 2 for the authentic apres-ski experience :)

A lovely, cozy little spot. The food was truly stunning, and the plating was impeccable. I really appreciated how the staff took a moment to explain each dish as it arrived. It made the whole evening feel very considered and relaxed.

Loved the patio for a relaxed lunch after skiing. The grilled chicken salad was the highlight for me&mdash;the greens were incredibly fresh and crisp. A nice touch that our dog could join us outside. The portion felt a bit small for the price, but the quality of the ingredients was spot-on.

The Avalanche pizza was the star. The crust had this perfect char, and the toppings were so fresh. Really liked the vibe here, just a bit loud for a quiet chat.

Came in for lunch. The pizza chef is Italian, you can watch him work. Got a margherita, the crust was just right. Salad was huge, could barely finish it.

Been coming here for years. The owners and staff are always so friendly and genuinely seem to love what they do. That&#39;s what keeps me coming back.

The pizzas are great and they&#39;re flexible with toppings. The space itself feels a bit tight, but it&#39;s a solid spot for the price.

Loved the terrace under the apple trees for dinner with friends. The string lights were so pretty as it got dark. The play area is a nice touch, though it did get a bit noisy later on. Still, a great spot for a casual group hang.

Been coming here for years, and their salads are always the same generous size and freshness. That&#39;s why I keep coming back.

Loved the cozy vibe here! The truffle pasta was the star &ndash; creamy but not too heavy, and you could really taste the truffle. Portion was just right for me. A bit on the pricier side, but I&#39;d come back for that dish alone.

Been coming here for years. Their local wine list is always solid, and the staff speak English, which is a plus for my friends visiting from abroad.

Came here on a Monday when other spots were shut. The menu had salads, bruschetta, pizza, desserts. Portions were decent for the price, especially the pizza. The terrace was a nice plus.

Croziflette was exactly what I needed after skiing. So cheesy and warm, really hit the spot. Just a simple, solid meal.

The veggie burger here is actually pretty solid. Juicy patty, fresh toppings. Not just an afterthought. The poke bowl was also fresh, nice variety. Good to see a menu that takes plant-based options seriously.

The staff was really nice and quick. Marie and Emilie were especially sweet, remembered our names, and gave a great wine suggestion. Made the whole lunch feel easy and relaxed.

Booked for lunch to be safe. Got a table with a direct mountain view, which was the highlight. Service was prompt and efficient. The food was decent, though nothing particularly stood out. Good for a business lunch near the office.

The burgers and steaks are good, but I really appreciate the fresh ingredients in their French dishes.

Cozy spot with that classic Savoyard feel. Staff are really friendly. Had the tartiflette, portion was huge! Wine list had some good local options. It&#39;s not cheap, but you can see why.

The tartiflette was spot on and a fair price. Dessert took a while because of a kitchen mix-up, but they fixed it.

Just the spot for a post-ski drink. Their mulled wine was exactly what I needed&mdash;spiced right, not too sweet. Hit the spot after a cold day. The place was packed, service a bit slow, but that&#39;s to be expected. Good vibe.

Been coming here for years. The tiramisu is the real deal, creamy and not too sweet. It&#39;s the one thing I always order.

Service was attentive and friendly. The staff took time to explain the dishes and wine pairings, which was a nice touch. It made the evening feel a bit more considered.

The staff here moves fast even when it&#39;s packed. Got our order in and the food out without any wait.

Planning a Isere trip? Discover the best restaurants in Isere with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Isere

Restaurant Istanbul Chez Arikan

L' Atelier De Chico

Le Gardian

Chamas Tacos - Vienne

Sergio Pizza

Le Petit Provencal

Le Plante du Bâton

Hors Piste

le choucas

L'Avalanche restaurant

Le Chamois; La Toussuire

La Boule de Neige

Le Tonneau

La Maison d'Angeline

Le Montagn'Art

Le Chazelay

Le Gavroche

Restaurant-pizzeria Chez Deniz

L'Alp de Zelie

Le Kosa Kruta

Chez Francis

Sopar Restaurant

La Cabane D'en Haut

Restaurant Pizzéria Le Regal Savoyard

Restaurant Le Saint Moritz

Le Chalet du Moulin

La Petite Ferme

Restaurant La Chaumiere

Cafe Brochier

La petite fabrique