The pasta here is solid, no complaints about the taste. Portion size is decent for the price, which is what I always look for. Sat outside, it was quiet, which was a nice bonus. Not the cheapest spot in town, but you get what you pay for. I&#39;d come back if I&#39;m craving Italian again.

Food&#39;s been solid every time I&#39;ve been here. Staff chat away in Italian which gives the place a nice vibe. Wine prices are decent too, not crazy marked up. Portions are fine for what you pay. Nothing fancy but it does the job.

The chef&rsquo;s take on the classics is spot on. Loved how relaxed the room felt too &mdash; easy to just sit back with a glass of wine and not feel rushed.

The crispy duck with noodles was the standout. Black pepper beef had a good kick too. Portions are big, almost too big for one person. Place is tucked away by the cathedral, easy to miss. I&#39;d go back just for that duck.

The glass-roofed patio is such a nice spot when it&rsquo;s chilly out. Fish dishes are definitely the move here.

The vegan options were actually solid, not just a sad salad. Got the mushroom dish and it had real flavor. Prices felt fair for the portion.

The menu&rsquo;s huge and the prices are fair for what you get. Service was friendly but we waited over an hour for our food. Still, the portion made it worth it.

Went for the set menu, mainly for the gratin oysters. They were properly done, not overcooked. The warm seafood platter was decent, but honestly the sabayon dessert stole the show&mdash;freshly whipped, light, just the right sweetness. Service was attentive without hovering. Only tiny thing: the pace felt a bit rushed between courses. Would&#39;ve liked a breather.

The ribs were spot on. Tender, smoky, that sauce tasted homemade. Fries were thin and crispy, exactly how I like them. Portion was massive, couldn&#39;t finish it even though I skipped lunch. That never happens to me. I&#39;d come back just for those ribs, no question.

Lobster and steak for the three-course menu was pretty solid. Dessert rounded it off nicely. Service kept things moving without hovering. For the price, felt like a fair deal. Place was a bit busy but that didn&#39;t bother me much.

Stumbled onto this place right on the main square. Grabbed a sunny afternoon beer on the terrace and honestly didn&#39;t want to leave. Menu&#39;s got everything from breakfast to dinner, so you could easily stay for hours. Service was a bit slow when it got busy, but the view made up for it.

The cappuccino was genuinely good&mdash;real milk, proper foam, not that burnt taste you get in a lot of places. I paired it with a glass of their house red, which worked better than expected. Cozy spot to just sit and watch the street. Only downside, the music got a bit loud later on.

Decent takeaway spot in Huy. Food&#39;s been consistent every time I&#39;ve ordered. Quick service too. My usual go-to for Asian.

Food was solid, but the service felt a bit off when we asked for help. Good spot for a casual catch-up though 😅

Right on the Grand Place, terrace is perfect for just sitting and watching people go by. Had a beer and something to eat, both were fine. Service was a bit short but nothing crazy. Prices are what you&#39;d expect for the location.

Grilled meats were really good, and the owner remembered us from last time which was sweet. Free drink after dinner was a nice surprise too.

We came for a special occasion and left impressed. The four-course menu offered refined, inventive dishes with great sauces. The room is calm and elegant, perfect for a romantic dinner. Service was professional, though a bit brisk between courses.

Came around 6 without a booking, got seated right away. Place filled up quick after though. Had the pasta, pretty solid. Nothing crazy but decent for the price. Service was fine, not too slow. Probably wouldn&#39;t queue for it, but if you&#39;re early it&#39;s a good shout.

The five-course menu really showed off what this chef can do. Every plate came out looking almost too pretty to eat, but the flavors matched the presentation. The signature dish got prepared right at our table, which was a nice touch I didn&#39;t expect. Definitely the kind of place I&#39;d come back to for a special dinner, even if it&#39;s a bit on the pricier side.

The food was really good and the staff were nice. I liked how comfortable the seating was &mdash; easy to just sit and relax for a while.

Came for the venison and honestly it didn&rsquo;t disappoint. Cooked just right, tender and full of flavour. Menu&rsquo;s got a good range too, took me a while to decide. Staff were friendly, made the whole thing feel easy. Only thing is it got a bit busy later on, but that&rsquo;s probably a good sign.

Came here during the Grand Prix weekend and they still found us a table. The fish of the day was spot on. Best meal I had all trip, honestly.

Came here for lunch and honestly left pretty full. Portions are big for the price, which I didn&rsquo;t expect. I got the pasta and it was solid&mdash;nothing fancy, but it hit the spot. Place gets busy around noon, so you might have to wait a bit. Fine for a quick bite though.

The truffle ravioli was really good &mdash; creamy, rich, just the right balance. I&rsquo;m picky about pasta and this one didn&rsquo;t disappoint. Sitting inside the castle added a nice touch, though it felt a bit quiet for my taste. Staff were friendly enough. I&rsquo;d come back for that dish alone.

Spacious room with cool smart light controls, though that steep staircase to the bathroom caught me off guard.

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