Updated in 2026
TheForkUserThe restaurant offers good food and great service. Portions are small. Atmosphere is sophisticated. The gluten free pasta was not really good, the could’ve put more effort. I would appreciate more attention to that. Meat as a second course was really good!
_TI***dfThe outdoor space is lovely, and the cocktails are top-notch. It's a great place to relax with friends, and the friendly staff adds to the overall positive experience.
TheForkUserI recently had the pleasure of dining at Rapala and I must say, it was an exceptional experience from start to finish. The ambiance was elegant yet cozy, perfect for a relaxing evening.The menu offered a fantastic selection of fresh seafood, and every dish we tried was simply outstanding.The presentation of the dishes was also impeccable. Thank you very muchSee you soon
TheForkUserService, view and view are all wonderful. Since it was a little cold got a free jug of Lemoncello to sample. Very nice touch.
TheForkUserGood service and food, 7 types of meat for a AYCE menu at 34€. Funny people and nice environment.
TheForkUserWe really enjoyed our first lunch in Genova! The Pizza was really really good and the pesto on fire. The wine selection (Rosé wine was a bit small :) ). Overall a good lunch, thanks a lot.
TheForkUserVery nice location. Close to the sea. The service was very good. The waiters are very professional and very kind. The food was very good, especially the finger foods, the bread and the fish. I was not impressed with one of the primi piatti, but that could be personal and subjective. Overall a very positive experience.
_TI***zpWhile the prices are slightly above average, the quality of the ingredients and the overall dining experience justify it.
TheForkUserThey probably missed booking from this service. And waiters' timings were awful (like a service overall). No English menu or duplicate lines.
TheForkUserWe had the Tellaro menu for 50 euros a head. It was truly lovely. The glass of champagne and tasting plate on arrival was a lovely surprise. I would highly recommend a visit. This is a special occasion restaurant with fabulous engaging staff … who are attentive but give you space to enjoy the food, company and surrounds 🥂😄
TheForkUserThe food was delicious and the service was excellent and friendly. I really enjoyed my dinner. The ambiance is a bit sparse, but it somehow adds to the vibe of a family-run restaurant with excellent food, sticking to the basics (although it’s a large menu).
TheForkUserA gorgeous setting in an impressive Palazzo. Elegant and luxurious without being pretentious. Instead it is warm, personal and welcoming thanks to the family who runs the hotel/restaurant and all the staff. I went for a degustation menu with a slight change to accommodate my personal preferences, and the food was copious and sublime at a very reasonable price for the experience that Palazzo K offers. Many thanks!
_TI***znThe €15 lunch menu is a fantastic deal, providing a full meal with great quality at trattoria prices. I would definitely be a regular if it were closer to home.
TheForkUserNo one is perfect, but these folks come pretty close. The setting is enchanting; the tasting menu is both beautiful and delicious; the house wines representative of the best the region has to offer. The wait staff is sincere and enthusiastic. This is a romantic and distinctive place to splurge. It;s expensive, but you feel like you are getting your money's worth.
TheForkUserThis restaurant was a great find for our group of two families. We really enjoyed the beautiful sushi dishes and our teenagers loved the grilled chicken.
TheForkUserUsually I never write a comment but this restaurant was by far the best in terms of food, service and hospitality in a long time! Congratulations to this restarant, really!!!
TheForkUserThis is one of my favorite restaurants in the world. Always surprising flavor combinations made to perfection, personable service and Davide, the owner and chef makes the experience memorable every time. I never miss an opportunity to have a meal here when in Genoa. Truly an amazing location and ambiance in the old city.
TheForkUserThis place is seriously underrated on the fork, but let me tell you it’s fantastic! The owner doesn’t speak much English, but what he lacks in communication they make up in food and atmosphere
TheForkUserNice restaurant, just outside of the hustle and bustle of La Spezia. Good service, high quality food and reasonable prices.
TheForkUserThe view was spectacular, the service impeccable, and the food exquisite in preparation and presentation. They made us feel like we were the most special people in the world.
TheForkUserNot so much an agriturismo as a fine restaurant with rooms with splendid views of the Ligurian hills (in which it is set) and the coastline. The chef and proprietor performs both his roles skillfully and creatively. We had the refreshing, freshly caught amberjack ceviche to start, followed by another house speciality, home-made ravioli stuffed with herbs from the garden and pecorino and parmesan cheese, topped with diced, fresh tomatoes. Our main was yet another Bilaia special, the fried, breaded gamberi, “cotoletta” style, perfectly cooked. We chose a simple Ligurian house vermentino that nicely accompanied our dishes. Lovely romantic setting by night with lights sparkling in every direction..