Service

The sashimi was extremely fresh and delicious, although the grilled fish could have been better. Overall, the kaiseki lunch had its highlights.

I was pleasantly surprised by the high quality of the food, especially the unique flavors and presentation.

Reservations are recommended, especially on weekends, as the restaurant can get quite busy. The food is worth the wait, with each dish showcasing authentic Japanese culinary techniques.

The restaurant at this inn offers an exceptional dining experience with a focus on local ingredients and homemade seasonings. Each dish is crafted with care, making it a must-visit for food lovers.

I had a delightful experience with the tempura bowl set, which was not only affordable but also packed with delicious toppings.

I was impressed by the seasonal course menu, which was both delicious and satisfying. The attention to detail in the presentation and flavors truly elevates the dining experience.

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