Booked in for a Sunday roast for my partner&#39;s birthday. The whole experience was good Peter greeted us and showed to our table and Holly looked after us thereafter.

Been coming here for years, and the staff are always so friendly. It&#39;s nice to see a place that stays consistent.

The portions here are huge! My friend and I shared the chicken curry and still had leftovers. Everything tastes like it just came off the stove, which is a big plus for me.

The tasting menu was a pleasant experience. Each course was nicely presented and the flavours were well-balanced. A decent evening out, though the pacing between dishes felt a bit slow at times.

Always a nice vibe at our local spot. The staff are genuinely pleasant and helpful, which makes a difference. We popped in for dinner last night and it just felt easy and relaxed.

The new Thai menu is a solid addition. Had the green curry on a Friday night - decent flavour, good portion. Live music was a bit loud for conversation, but overall a practical option if you&#39;re in the area.

A solid pit stop before the ferry. The food punches above its weight for the price.

Tried the sage Negroni here. It&#39;s a clever take on the classic, really aromatic and well-balanced. The cocktails in general seem thoughtfully made. A nice spot for a well-made drink.

First time here and the vibe is spot on for a catch-up. The old treasury building is gorgeous, especially the high ceilings. Our waiter Lewis was lovely, really looked after us. Just a great place to hang out with friends.

Really enjoyed the food, especially the loyalty passport idea. Shame a couple of things were sold out, and the desserts arrived a bit after the mains. Still, a nice spot.

Nice meal and they accept the blue light card. Michael was really friendly and attentive.

Nice spot for events. They had a free buffet last time, which was a pleasant surprise. The karaoke nights are decent fun.

Staff were super friendly and really looked after our big group. Food was great even though the kitchen seemed busy.

The Panam burger was the star. Juicy patty, crisp lettuce, the works. The beef and ale pie had a rich, deep gravy. But that brownie... warm, fudgy centre, a bit of sea salt on top. Just right.

The Gobi Manchurian was the reason I came back. So much flavour in those crispy cauliflower bites. Just wish they had it more often, had to settle for something else this time.

Lucian was great with my allergies. He knew the menu inside out, checked everything twice. Felt safe ordering here, which is a relief when you&#39;re in a rush. Quick service too.

Came here before a concert at the Philharmonic. The service was really nice - they were around when you needed them but never hovered. Just the right amount of attention.

The wings are the star here. Perfectly crispy, with a spice level that builds slowly. I kept going back for more. The tacos were solid, but those wings are what I&rsquo;ll be thinking about.

Restaurant 8 offers a truly unique dining experience with chefs preparing exquisite dishes right in front of you. The interactive setup adds a special touch to the evening, making it both entertaining and delicious.

The cookie dough dessert is the only thing I come here for. It&#39;s always warm, with that soft, slightly underbaked centre. Hits the spot every single time.

Cozy little spot, feels like a real Italian place. Good for a sit-down meal. Wine list is decent, prices are fair.

Great spot for a catch-up! The owner was so nice about my friend&#39;s dietary request.

Been a while since my last visit, and the duck ragu starter is still a winner. Perfect for sharing with friends before a night out.

Find the best places for Dinner in Mold. Explore 1531 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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