They were friendly, food was affordable and portions were big, comparing to the price the food was good, the place was somehow old and not that much beautiful but all in all I suggest it.

Ahmed and Amit really knew their stuff. I was trying this place for the first time and felt a bit lost with the menu. They suggested a specific cut of lamb and a wine to go with it&mdash;spot on. Made the whole dinner easy and enjoyable.

The staff took time to explain how they make the gelato from scratch. Really interesting to hear about the process. It&#39;s not something you get with every dessert.

An easy to negotiate menu with good fresh choices. Beautifully presented, served with a smile in a warm and welcoming yet simply elegant restaurant. A great evening all round. Thx.

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