Been coming here for years. The family that runs it always remembers my usual order, even if my Spanish isn&#39;t great. That kind of consistency keeps me coming back.

The chicharr&oacute;n ceviche was solid, a nice crispy texture. Service was responsive, which I appreciate. Good for a quick business lunch near the office.

Been coming here for years. Their lobster rice is always solid, uses local blue lobster. Cooked just right, not dry. You can tell the chef knows what he&#39;s doing. A bit pricey, but you get what you pay for.

The grilled turbot was the highlight for me. Skin was super crispy, just how it should be. Fish soup was decent, but the turbot really stood out. Seafood quality here is reliable, you know what you&#39;re getting.

Been coming here for years. The food&#39;s always solid, service is quick and they don&#39;t waste your time. That&#39;s what keeps me coming back.

The homemade ice cream was a fun first for me. The cheese flavor was surprisingly good, not too sweet. The orujo cream one had a nice kick. A solid way to end the meal.

Came across this spot when others were closed. The mountain stew was really good, especially for the price.

The owners are so warm and welcoming. They remembered my name from a previous visit, which was a really nice touch. It&#39;s that kind of personal attention that makes you want to come back.

The seafood platter was really nice, fresh and well prepared. The fried squid was pretty good too.

Stumbled upon this spot near our summer place. The croquettes were fantastic, so fresh and homemade. Perfect for a casual dinner with friends. Prices were decent too.

A nice spot for a relaxed meal. The kids&#39; menu is served in a box with a little toy, which is a clever touch. They did seem to be short on high chairs when we visited, so maybe call ahead if you need one.

Arroz con bogavante was the star. Huge portion, perfect for sharing. Seafood platter was okay, but some bits overcooked.

Amy was super attentive, really made us feel welcome. The grilled octopus was tender and had a nice char. Solid spot for a casual dinner.

The calamari was the standout. Light, crispy batter that didn&#39;t overpower the squid. The cod was decent, flaky and moist, but the calamari is what I&#39;d go back for. Simple, fresh seafood done right.

Been here a few times. Staff is always helpful, no rush. They took time to explain the veggie options, which is nice. Makes it easy to order.

Loved the terrace, such a vibe. Had a pastry and a coffee there this morning. Just the right amount of sun, felt really peaceful. Prices are nice too.

The huge frozen margarita was the star of the night. It&rsquo;s seriously massive, perfect for sharing, and had a nice balance of sweet and tart. We ended up just sipping on that all evening. The staff was super friendly about it too.

The Korean-style ribs were fantastic, and the portion was huge. I had a glass of Rioja that cut through the richness nicely. The cod croquettes were good too. Definitely need to book, we saw people turned away on a Saturday night.

Super dog-friendly spot! They let our pup chill inside and on the terrace, and even brought him water. The Russian salad was a hit with our group.

The location&#39;s great, but what really got me was Eugenio. He just had this way of making you feel looked after without hovering. A really nice touch. The food was tasty, portions were decent for the price.

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