Stopped by for lunch. The welcome was warm, service pleasant. Everything&#39;s homemade, you can really feel the chef&#39;s passion in the cooking. Quality felt high.

The mulled wine here is really nice and warming. The Italian panini is solid, crispy bread with good fillings. A decent spot for a quick bite.

The salmon gravlax was spot on. Paired it with a crisp white burgundy that really complemented the dish. The kidneys were tender, though the saut&eacute;ed veggies were a bit simple for the price. Still, a solid choice for a quiet dinner.

The raclette was so good! Simple, traditional, and the cheese was perfectly melted. I could eat this every day.

Been a minute since a burger hit like this. Crispy bun, juicy patty, loads of toppings. Had to wait a bit, but no regrets. Solid.

The host was really nice, made us feel welcome right away. We got the diavola pizza and the daily pasta special. Both were tasty and the portions were pretty big.

Junior was attentive and efficient. He explained the menu clearly, checked on us at the right times, and handled the bill promptly. Exactly the kind of service I look for during a business lunch.

The owner&#39;s passion really comes through in the food. The double ham pizza had a great balance of flavors.

The cheese fondue was pretty good, and the staff were very friendly. We stopped in after skiing, it&#39;s a cozy spot. The wine list was decent too. The only thing is it got a bit warm inside with the fondue pots going.

The grill in the middle of the restaurant is the star here. Such a cool setup for a family-run place.

A decent spot for a quiet dinner. The fondue was pretty good, rich and creamy. The rustic space upstairs felt cozy, though it got a bit warm. Service was fine even on a busy night.

The fondue was solid, but the real star was the wine list. They had a perfect pairing for the Abondance cheese from their own cows.

Great for a quick lunch. The self-service dishes are generous and ready to go. Desserts are a nice touch.

Felt right at home. Menu had solid choices, and everything came out quick. The owner gave a nod on the street a few days after &ndash; that&rsquo;s a nice touch. Their house red was a surprisingly good match for the braised lamb.

Solid family spot. The kids&#39; menu has proper chicken nuggets, and the house white was a surprisingly good match for the fried food.

The food is fresh and feels genuinely healthy. I had a regional dish made with local produce, it was pretty good. The focus on quality is clear. A bit on the pricey side, but fine for the ingredients.

Quick service, no wait. The fondue was spot on, rich and creamy. Our waitress was funny, made us laugh a couple times. Solid spot for a casual dinner.

Stopped in for a quick lunch and it was a nice surprise. The staff were really friendly and attentive, which made the whole visit feel very relaxed. The view from the window seat was lovely, too.

Cozy spot with a rustic feel. The fondue was good, plenty of bread provided. Salad was fresh. Service was a bit slow during the weekend dinner rush, but it&#39;s a solid choice for a family meal.

The staff here were so nice. They were really friendly when we walked in, and you could tell they knew what they were doing. It just felt comfortable.

The burger was juicy, and the chips had this perfect crisp. Just what I needed after a long walk around the neighborhood.

Lovely afternoon by the lake. The chicken Savoyard was hearty, went nicely with a glass of local white. Caesar salad portion was generous. A bit pricey, but the view justifies it for a relaxed meal.

Stopped in after a long hike. The rustic vibe is spot on, really cozy. Had the venison stew - rich and hearty, just what I needed. A bit pricey, but it hit the spot perfectly.

Lunch on the sunny terrace with that view of the slopes was the real draw. The menu has solid options for any taste. I appreciated the thoughtful wine list&mdash;found a nice local white that paired beautifully with my fish. Good value, too.

Cozy spot, feels like a family-run place. The frites were the standout - perfectly crisp, not greasy at all. Menu had some interesting twists on the usual dishes. A solid choice for a casual dinner.

Decent burger and generous portions. Service was friendly, prices are fair.

The focaccia here is so fresh, you can really taste the quality of the ingredients. The olive oil and rosemary were just right. It became my go-to snack in Courmayeur, perfect for a quick, wholesome bite between hikes.

Planning a Passy trip? Discover the best restaurants in Passy with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Passy

L'Arssiban

Miam Corner

Restaurant le Chamarel

LE CHALET

Rocky Mountain

Spaggiari

Au Bureau

Le Ti & Yu

Le Monica's

Le Petit Chaperon Rouge

Le Loup Blanc

Le Feto

La Broche

Le Panoramic 1800

La Louisiane

Au Pré d'Oscar

Le Chalet Gourmand

Les Arcades

Le Chalet des Marmottes

L'Ecoelle

La Trabla

Restaurant Le Yeti Morillon

Le Farto

La Taverne

Chalet du port

chez Alcide

Le Choucas

Les Sapins

La Bergerie

Pan per Focaccia