We really enjoyed these fragrant curries from the Punjab &amp; the light perfume of rose drifted through the restaurant. Although we chose 2 spicy curries, the jalfrezi &amp; a vindaloo, we could still taste the tender chicken. Portions were generous &amp; we really enjoyed the food, it was cooked from the heart. We also enjoyed the location &amp; although you do not have a direct seaview, you have protection from any breeze - even in mid December it was comfortable sitting outside. The service was attentive &amp; friendly &amp; at under &euro;15 for a starter, a basic curry with rice or bread, plus a drink, it was good value. We enjoyed our walk around Portixol &amp; parking was not so difficult. A very enjoyable lunch.

Unique spot in Mallorca. Fine dining, cabaret, and nightlife all in one. The show was the real highlight, honestly. Food was good, but you&#39;re here for the full package. A bit pricey, but that&#39;s expected.

Great local cheese and wine, the pesto was a highlight. Hosts really make the place feel welcoming.

The mixed tapas platter for two was a solid start. Really liked the variety, got to try a bit of everything local. The chorizo and patatas bravas were my favorites.

Loved the outdoor tables on the plaza for our girls&#39; catch-up. The vibe was perfect for chatting all evening. Inside looks cozy too, will have to try it when it gets colder!

The grilled octopus was the star. Tender, smoky, with a perfect char. The aioli it came with had a nice garlicky punch, not too heavy. Honestly, I could have just eaten that all night. Everything else was fine, but that dish stood out.

The Martin Codax Albari&ntilde;o was a great find. Served in a proper wine glass, it really complemented the seafood we ordered. A nice touch you don&#39;t always get.

Perfect for a quick lunch. The schnitzel is solid, huge portion. Got my order in 5 minutes, ate in 15. Exactly what I needed. A bit pricey for the area, but you won&#39;t leave hungry.

Had the breakfast set here. Good value, decent selection. Staff was efficient, got coffee refills without asking. Convenient for a quick bite before meetings. Solid option in Sa Coma.

The fried squid was spot on, and the pork filet was cooked just right. Big portions, no complaints.

The food was really good and honestly, the prices were fair. We had the pasta and a couple of appetizers, and the bill felt reasonable for what we got. That&#39;s what sticks with me.

Been coming here for years, and that pistachio cheesecake is the reason. It&#39;s always the same - creamy, not too sweet, with that perfect crumbly base. I just get a slice and a coffee. It&#39;s my little treat after a long week.

Mussels were a generous portion, and the cod croquettes were spot on. The chicken skewer was a bit dry though.

Came with friends for the famous suckling pig. They were almost sold out, but the ma&icirc;tre d&#39; was so nice and got us a little taste. The pig itself was incredible! The rest of the service felt a bit new, but honestly, just book ahead for that dish and you&#39;ll have a great night.

The octopus tostada was fantastic, tender and fresh. But the real star was the slow-cooked lamb shoulder. The rich jus paired perfectly with the Rioja I ordered. A bit pricey, but that wine pairing made it worth it.

The rabbit dish was incredible, tender and full of flavor. It paired beautifully with the Rioja our server suggested. A bit on the pricey side, but for that wine match? Worth it.

Been coming here for years. The service is always quick and consistent, even when they&#39;re packed. That&#39;s what keeps me coming back.

Mariam was a really nice server. She was friendly and gave us some good tips about the area. It made the evening feel pretty pleasant. The service was a bit slow at one point, but overall it was a fine experience.

Came for the fried seafood platter. Calamari, baby squid, and king prawns for &euro;15 is a solid deal. Place was packed, which says something. Squid was tender, prawns were juicy. Could&#39;ve used a bit more seasoning, but for the price, can&#39;t complain much.

Absolutely up to the expectations. Because first impressions matter a lot: the atmosphere is wonderful. A heaven of peace, in the middle of the Tramuntana and beautiful Deia, full of inspiration from Joan Mir&oacute; himself. Then, second impressions also matter: the starters (a tomato dish and a steak tartare) were just what we were expecting, and more. Main dishes (prawns and tuna) and dessert then followed, with the same quality. Last, but definitely not least, great service and very good recommendations (both for the wine, white Mallorcan, of course, and dessert, chocolate cake). Will definitely come back.

Been coming here for years, and their local craft beer selection is always solid. Great spot for a cold pint.

Had to find a last-minute spot and this was it. The grilled octopus with hummus was so good, we ordered another plate for the table. Service was quick and chill, which was perfect for our group.

This restaurant offers excellent service and a buffet with quality and variety. It&#39;s a great spot for a casual dinner or a drink.

Loved the terrace seating for our girls&#39; night! The Thai salad was super fresh and had this amazing kick to it. Perfect for sharing while we caught up. Staff were really sweet too. Just a bit chilly out there later on, but they had blankets!

Got the pepperoni slice. Honestly, for the price, I was expecting something smaller. It was huge, covered the whole plate. Ate half and was full. That&#39;s what I call value.

The sea bass was lovely, crispy skin just right. But the real treat was how comfortable the booths were - I could actually relax and enjoy my meal without feeling rushed. A nice change from the usual cramped spots.

The fish paella needs ordering ahead, but it&#39;s packed with fresh seafood. Good call to plan for it.

Amazing wine and food pairing experience! Rabbit preparation was really unique and the best rabbit I&rsquo;ve ever had. Truly deserving of the Michelin star and worth the price!

Been here for lunch and dinner a few times. The tiramisu is homemade, no alcohol in it so it&#39;s fine for kids. Tastes good, but I do miss that amaretto kick. It&#39;s a nice spot when it&#39;s not too packed.

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The Best Restaurants in Pollensa

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El Molino Mediterraneo

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La Paloma

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La Bodeguita

Varadero

Massilia

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