Service here is pretty good. Lola was efficient and had a nice smile, which made the evening pleasant. A solid spot for a relaxed dinner.

Stopped by for lunch and got a table by the window. The view over the square was really nice. The pasta was solid, simple but good. Service was quick and friendly.

Nice little place tucked away on a quiet street. Good for a quiet bite. Had the grilled chicken plate, it was solid. A bit pricey for what it is, but you&#39;re paying for the calm spot I guess.

The staff here are so friendly. Mateo and Gonzalo were particularly attentive, checking in just enough without being overbearing. It made for a very relaxed and comfortable meal.

Lovely spot right on the sand in Port de S&oacute;ller. Claudio was a fine waiter, very attentive. The grilled sea bass was pretty good, the prawns were decent too. A nice meal by the water.

Came back for the Iberian pork and bacon-wrapped dates. The pork was so tender, and you can really taste the quality of the meat. The dates were a nice sweet contrast. A solid spot for good ingredients.

The truffle cannelloni was incredible, but the portion was pretty tiny for what it cost.

The crispy duck was the star. Skin was so crisp, meat fell right off the bone. The sauce was this sweet-spicy glaze that paired perfectly. Just needed a little more of it for all that duck!

The plates are so pretty! Loved the local dish I tried, it was full of little details.

Been a while since a breakfast hit the spot like this. The tuna sandwich was spot on. The house-made lemonade was a great, tart counterpoint to the richness of the fish. Simple, but they got the details right.

Giuseppe was super attentive. The late lunch vibe was relaxed, and the menu wasn&#39;t overwhelming.

Teeny town. Teeny street. Teeny door. Before I could even open it, a lovely (normal-sized man) greeted me with an Hola! Good start to what would be a glorious afternoon.I sat in the inner courtyard shaded by an ancient wall and I was transported. Everything about Daica is Exquisite. The serving dishes, the quality of the linen, the staff, the menu, the wine list.A black olive jelly, vichyssoise with a fowl&#39;s egg, the best polpo I&#39;ve ever eaten, quail on native Mallorcan rice... and other superb offerings from Caterina&#39;s creative and skilled kitchen. Her wonderful sommelier (and husband) could not be more knowledgable and kind. A happy, startlingly excellent experience filled with other happy diners. Vamos!!!

The staff here are super friendly and attentive, making sure we had everything we needed. The salmon bowl was particularly excellent, and I can&#39;t wait to come back for more!

The portions are really big and the cooking is excellent. It&#39;s a great place for those who appreciate generous servings and flavorful dishes.

Small, cozy spot with old-school charm. Staff and other guests had a good energy, made for a fun lunch. Food was solid, service efficient. Good for a quick, relaxed bite.

Been coming here for years. You see the same faces, locals and regulars. Staff knows what they&#39;re doing, they&#39;re there when you need them but don&#39;t hover. That&#39;s what I like about it.

Stopped by for a few drinks and a bite. The local craft beer was a nice surprise&mdash;super fresh and crisp. Friendly service, and the bill didn&#39;t sting. Would come back just for that.

Came back for my birthday dinner. They remembered me from last time! Got a free drink, which was a nice touch. Staff are super friendly.

The gluten-free bread was surprisingly good, not dry at all. They even had a separate pan for my pasta, which I appreciated. The gluten-free beer was a nice touch, but the pasta itself was just okay, a bit too soft for my taste.

Great spot by the pier. The view of the water is the main event. Had a chilled dinner there. A bit pricey for what you get, but the scenery makes it.

Came in late, just wanted the paella. The rice had that perfect socarrat crust, and the seafood was fresh. The sangria was a bit too sweet for my taste, but it&#39;s a solid late-night option.

Came here for a wedding. The staff, Xisca and Daniela, were really patient. Food matched the tasting menu exactly. But for the price, the portions felt a bit on the smaller side for a celebration meal.

The ostrich burger was interesting, but I really appreciated that they used such fresh, lean meat. The salad on the side was crisp and clearly just prepared. A nice spot for a lighter, protein-focused meal.

We sat outside for lunch. The service was quick, and the staff were friendly. I appreciated how fresh the salad ingredients tasted. The grilled chicken was nicely seasoned, not too heavy. A pleasant spot for a light meal.

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The Best Restaurants in Pollensa

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Gusto

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M House Café Bistró

Nusa Dua Can Picafort

El Gaucho

Patiki Beach

Cucum Beach House

Vermutería San Jaime

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Juniper Restaurant

Yass

Restaurante Pino Mallorca

Daica

Ohana Poke & Ice Cream Mallorca

Taj Mahal 2

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Bar Tango

Restaurante Nacional

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El Puerto

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Galdent

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Paparazzi Restaurante