Service

Close to a nice square with a church. We had dinner outside. Very nice,ssometimes you have to deal with some noise from the street nearby, but nothing  really disturbing. Good quality, nice service, prices are aligned.

Went here for my birthday and it was great. The food was good and the staff were very nice. Just do not order the green salad if you think you are getting more than green leaves. Otherwise, food was really tasty.

I was a bit disappointed as when you order the meat you have to grill it yourself on a grill they put next to your table. I was not expecting this and would have preferred a nice steak grilled by the chef instead. The past my wife had was very good though.

Best food we have had in Italy so far. The salmon on grilled veggies was delightful, Fruita de Mare pasta was great. Desserts were amazing. Go there!

Very beautiful place. Amazing food and a view in the bar. We had a great aperitivo in the terrace, great service. Older sommelier very talented, found great local wine to our taste. Great suggestions from waiters, which you don&rsquo;t see so often. RISOTTO AMAZING!!! we would come back just to eat that. Pasta good. Dessert wow, well presented as well. All the dishes looked like pieces of art. We Definitely recommend this place, a must if you are in the area.

Very nice Setting at the beach. Food and service were great even at hours when all other places were not serving lunch anymore. We will come back more often.

Beautiful quiet place in the middle of the mountain with wonderful food (I recommend the porpetta a la  carbonara - it is to die for) wonderful family run business, homey friendly atmosphere with kind people in a 17th century building. It is an off the beaten track diamond.

Nice restaurant, just outside of the hustle and bustle of La Spezia. Good service, high quality food and reasonable prices.

Not so much an agriturismo as a fine restaurant with rooms with splendid views of the Ligurian hills (in which it is set) and the coastline. The chef and proprietor performs both his roles skillfully and creatively. We had the refreshing, freshly caught amberjack ceviche to start, followed by another house speciality, home-made ravioli stuffed with herbs from the garden and pecorino and parmesan cheese, topped with diced, fresh tomatoes. Our main was yet another Bilaia special, the fried, breaded gamberi, &ldquo;cotoletta&rdquo; style, perfectly cooked. We chose a simple Ligurian house vermentino that nicely accompanied our dishes. Lovely romantic setting by night with lights sparkling in every direction..

We had such a lovely meal at La Miona, fillet steak was amazing, fresh pasta dishes really good and sitting by the fire sipping lovely red wine was just very special. We will definitely return very soon. Thank you

This was such a beautiful place to eat. We are six ladies traveling across Italy and this was my favorite restaurant so far. The food was fresh and flavor excellent. The staff was friendly, helpful and never rushed us. They also have a cooking class that I wish we had taken. If staying down in Monterosso, it is a 10 minute taxi ride. Well worth the trip. There is a beautiful view of the sea.

Food quality is excellent, but the prices are too high. Please take note of the cost. We paid 300&euro; for an appetizer and steak for 4 people..

Fantastic food, much better than in the 5 star hotel we stayed the day before. We were impressed, super! Would come again and can only recommend this place.

Really cute restaurant with a great ambiance.  My only complaint is that we were seated at probably the worst table in the restaurant - behind a beer cooler.  Maybe the waitress through we were tourists, which we are not.  Next time I&#39;ll be certain to ask for another table.  All in all - we&#39;ll definitely go there again.

The atmosphere is warm and welcoming, with friendly staff who provide excellent service. The quality of the ingredients is consistently high, making every visit enjoyable.

It is realy nice place, you don&rsquo;t get menu ,) The food is served for everybody the same. We realy enjoyed 20 ligurian dishes ,)

The pasta that we had were just AMAZING! From started to dessert the food was just perfect. The ambiance: it would be nice to have some music. It was very quite. Kudos to the chef!

We had the Tellaro menu for 50 euros a head. It was truly lovely. The glass of champagne and tasting plate on arrival was a lovely surprise. I would highly recommend a visit. This is a special occasion restaurant with fabulous engaging staff &hellip; who are attentive but give you space to enjoy the food, company and surrounds 🥂😄

Great meat quality, ample and reasonably priced wine list, cosy ambient and friendly but competent staff guiding you though the choice of the perfect steak. Highly recommended.

This was recommended by my daughter, as I was working away from home.The service and menu choice were great. The food was fabulous and tasty.If I had to be picky, it would be about the chairs. Although they are quirky, they can be uncomfortable

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