Service

Attentive service, good advice in choosing food and wine. Beautiful presentation of all the food. Ate tapas, gyozas, ceviche, maki rolls, duck and scallops with Parmesan foam. Fantastic tastes in every dish. For dessert the homemade Peruvian cake tres leches with ice cream was very good! Definitely be back when visiting Salou. This place is a hidden gem!

My wife is vegetarian and I&#39;m not. This restaurant caters for us both without us having to compromise.  Top quality food for us both! The vegetarian paella is particularly good.

Amazing food and service!  As we approached the restaurant, the host guessed our name as we had reservations before we even said hello.  It was a cold day but yet very cozy inside.  The restaurant was full by 2PM which made the experience even better as we got to listen to local conversation and people watch.  The portions were generous so be sure to go there hungry.  We let the waiter pick out most of our dishes and he did a fantastic job, being sure not to over order as well.  We were happy to only have bit of risotto left over which we enjoyed latter that night.  I highly recommend this restaurant and all the menu has to offer.

creative fusion between mediterrean and asian food. A welcoming change to classic spanish restaurants with always the same boring dishes. Service was chill and pleasant,friendly  chef on top of things. We were truly happy here and will return soon. Tables were spacious, temperature perfect. If I need to give one point to improve: chose your music differently, it needs to be more stylish.

All very good!  From the customer service, the kitchen team, the dishes prepared with care and great flavor, etc.  Thank you for caring on that special day.  100% recommended!

My favorite restaurant since the last 3-4 years! Always with innovation and new  unforgettable dishes! You cannot miss if you drive form Barcelona to Zaragoza or Madrid, please stop in Lleida

We chose this restaurant based on recommendation and the 30% discount offered by The Fork. And we chose well! Decor was very stylish and fresh, making it a lovely ambience for our last night in Tarragona. Let me say that we would return even without the discount! Fresh and creative dishes being served by a friendly and helpful server, who spoke good English. With 4 sushi restaurants on the same street, dining at Miss Sushi was an experience we will remember, from the minute we walked in the door. The red tuna tataki is a must! With just a bit of truffle mayo, this dish was truly outstanding, and prepared table side. Also, the sea bass ceviche in lime juice and wild prawn tempura with sweet chilli sauce were delicious as well. The rolls were ok but not as overwhelming as the three items above. We topped off our meal with the white chocolate cheesecake (not really cheesecake but it was creamy and just wonderful!) and a chocolate molten cake with vanilla ice cream - quite decadent and amazing!

Service was absolutely remarkable. Food wasn&rsquo;t as good as we expected it to be. Maybe we should have made different menu choices. It was a good experience overall thanks to the staff who were very nice and professional.

It was a great experience from Pablo to Chef Joseph who recommended the wine &amp; was there the whole night guiding us. We loved everyone &amp; everything

A beautiful place, formerly a monastery&rsquo;s church, with high ceilings and peaceful atmosphere. The waiters were highly trained and kind, and the food delicious.

We chose the big menu. Wonderful dishes, the chef loves sour and salty. New and fresh combinations. High level kitchen in a small village. I highly recommend this restaurant.!

We loved how authentic this place is. We were lucky enough to have the place to ourselves and hang out with owner and chef Luis. He explained all the dishes and ingredients that he uses, he was so welcoming, we had a great time and loved the food, such a treat.

This restaurant offers a fantastic seafood menu, and the paella was cooked to perfection. The atmosphere was pleasant, making it a great dining experience.

Waiters were both very helpful, especially as we don&#39;t speak Spainsh, and guided us through the menu and options and the various wines. The food was excellent and full of imagination and great skill. We&#39;ll go back.

Little restaurant, Nice. People are so nice. Food is excellent Quality and price are okI recommend this restaurant for tarragonaTh&eacute; place is surprising b&eacute;casse not in th&eacute; touristic area

We had lunch and dinner four times in a week. The food preparation and selection met and exceeded our expectations. The entire staff was courteous and professional. We were very happy with our dining experience.

The atmosphere is lovely, especially on the terrace with sea views. It&#39;s an ideal place to unwind while enjoying delicious food.

Everything was perfect. Elegant setting. Attentive staff. Exquisite food and presentation was outstanding. I have never seen do much detail in the presentation of every single dish. Definitely should be on every foodie&#39;s list for Tarragona.

Really diverse menu with everything from pizza, tapas, hamburgers, tacos, stir fry and salads - even lots of veggie options! Delicious cocktails and friendly service. Great buzz and fab decor!

The lady who served us was very friendly and helpful. They had run out of almejas after a very busy lunchtime but she suggested an alternative shell fish, explaining what it was, which I really enjoyed. Their calamares was excellent. We both enjoyed our meal and appreciated the complimentary hierbas type liqueur at the end of the meal.

We&#39;ve visited La Tagliatella restaurants in Madrid, Seville, Barcelona, and where we live now, Valencia, and Lleida&#39;s is by far the best location! What a beautiful spot, with a big terrace and as always, GREAT food. I don&#39;t come for the pizza or pasta, I come for the Tuna Tartare! It&#39;s really fresh and consistently delicious. My husband just wanted a simple pomodoro sauce for his spaghetti, and that&#39;s what he got - with flavor. We shared a basket of the focaccia - nice ingredients - caramalized onions, olives, tomatoes. Very good wine, generous portions, nice setting - what could be better!?!

A charming restaurant with friendly staff and a lovely terrace. The menu of the day is a must-try and offers great value for money.

Excellent meal, three different set menus that allow you to select dishes from the a la carte menu. Every dish we had was well thought out and made use of locally sourced ingredients. The service was extremely good and our waiter was very knowledgeable and spoke Catalan, Castilian and English perfectly. Looking forward to returning when the menu changes for the winter season, as we were told that the menu changes four times a year.

Extremely good service. This is definitely a restaurant that we will keep going back to. The Iberico pork Pluma was incredibly tasty. Thank you!!

The place is pleasant and welcoming, but my husband and I didn&#39;t like the food. My pork was too hard and got stuck in my teeth, my husband&#39;s bacalao was steeped in tomato sauce. The best of our dinner was the desert.

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