I had a wonderful time at this restaurant! The staff was friendly and the meat was fresh and delicious. It&#39;s a fun way to cook your own food at the table.

The pasta al Siciliana was a solid pick&mdash;plate came out piled high, easily enough for two meals. Sauce had real depth, not the watery kind you get at most places. Nathalie handled the table without hovering, which I appreciated. For the portion size, the price felt fair. Would come back just for that dish.

Food is good, fresh ingredients. Service is human, not fancy, just nice. In the summer, the terrasse (patio) is especially nice : not far apart from main roads, but it feels calm nevertheless, effortless conversation (a big bonus to me).

The wine list is solid &mdash; good range without being pretentious. Food matched the quality. Lounge-style seating, a bit dark for my taste, but fine for a relaxed dinner. Service was efficient, no complaints. Would come back if I&#39;m in the area again.

I had a magnificent meal with colleagues on a quiet terrace, and the parking availability was a great bonus.

Food was very good. Food was Tasty and served hot freshly cooked. Service pace was excellent. The restaurant noise was not excessive.

Restaurant in Fairmont Grand Hotel Geneva

The raclette was the star here. Really generous portion of quality cheese and meats for the price, definitely come with an empty stomach!

Been here a few times over the years. The food&#39;s always solid, a nice mix of classic French and burgers.

That bread bowl fondue is such a fun idea! The cheese was super rich and melty, and soaking the torn bread bits into it was the best part. A bit heavy for a full meal, but perfect for sharing.

Lovely attentive staff and good food. A welcome treat after being on the slopes. Its very convenient for skiing in Chevanes in Les Gets.

Stumbled upon their vegan salad and it was a nice surprise! Really fresh greens and a tasty dressing. Prices are definitely better than the spots higher up the mountain.

Been back a few times now. The food&rsquo;s always solid, and honestly, the coffee&rsquo;s a real plus. Just a good, reliable spot.

The duck was spot on, and the lamb shank fell right off the bone. But the real star was their homemade spiced rum. It had this warm, complex finish that just worked with the rich meats. A really nice touch.

Nice spot for a quick lunch. The pizzas were good, crust had a nice chew. Service was friendly and efficient, got our food fast. A solid choice when you&#39;re in a hurry.

The fondue was so good, perfect for sharing with friends. The place itself is really cute and cozy.

Butter chicken was spot on. Lamb curry had that deep, slow-cooked flavor. Just the right heat. Solid.

Cozy little spot, perfect for a relaxed evening. Got there early and snagged a table. The house red was a surprisingly good match for the charcuterie board. It did get packed later, so glad I didn&#39;t wait.

The steak tartare seasoning was spot on. Fries were good, but the salad dressing really stood out.

Been here a few times. The steak tartare is solid, fresh and well-seasoned. The perch filets are decent too, a good choice. Service is fine, nothing fancy. It&#39;s a reliable spot for a straightforward meal.

Grabbed a quick lunch here. The pizza had a thin, crispy crust and generous toppings. Cheeseburger was classic and spot on. Service was friendly, and they got the food out fast. Perfect for a quick bite.

Loved the focus on fresh, local ingredients here. The salad was crisp, and you could really taste the quality in the simple grilled fish. A great spot for a healthy, satisfying meal.

Great for a quick lunch. The self-service dishes are generous and ready to go. Desserts are a nice touch.

Great spot for a quick bite by the water. Love the pirate theme, really cool decor. Food came out fast, which is perfect for my lunch break. Had the fish and chips, solid portion. A bit pricey, but the view and speed make it worth it.

The entrec&ocirc;te was spot on, cooked just how I asked. Friends had the beef tartare and cleaned their plates. Place has a nice vibe, not too stiff. Prices are a bit steep though, but you get what you pay for.

Came here on a Saturday night with no reservation and they still squeezed us in. Steak with gratin was solid, and that white chocolate pistachio panna cotta is a must. 😊

Stopped by for a quick lunch and the salmon really stood out&mdash;fresh, nicely cut, not drowning in rice like some places. Service was fast, which I appreciated since I had limited time. The space itself is nothing special, pretty basic, but that didn&#39;t bother me. Solid option if you&#39;re in the area and want something reliable.

Came for the fondue vigneronne&mdash;meat cooked in hot red wine. That&rsquo;s the main draw here, and it delivers. Portion was solid, sauce had good depth. Place gets busy, so service slows down a bit, but nothing painful. If you want the classic Lausanne meat fondue experience, this is a safe bet.

Took the tram here with a couple friends on a sunny afternoon &mdash; super easy to get to from the center. The little duck pond is honestly the best part, we just sat there chatting for ages. Cute spot to wander around if you want a chill break from the city. Just wish there were more food options nearby. 🦆

Find and book the best Restaurants in Publier. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Publier

Le Bouchon

Pizzeria Tortellino

L'Ambiance

Restaurant Le M

Auberge communale de Meyrin

Lou One

Le Michet

BRASSERIE RESTAURANT LE SAVOIE

Restaurant Mezzanine

Chalet La Croix Blanche Hotel Restaurant

Ferme de Montagne

Restaurant du Lac

Creperie des gets

La Grange

Le Grand Cafe

Le Berenice

Karma Lounge

La Table Savoyarde

Gourmandy's

Le Palais de L'Inde

La Caravelle

Restaurant la Pizza

Tibetan Café

Le Panoramic 1800

Restaurant Le Pirate

Les Trois rois

La Croix d'Ouchy

Kisaku

Aux Trois Tonneaux

Pinte a fromage du lac de Sauvabelin