Solid Italian spot. They were cool about us bringing our own cake, which was a nice touch. 👍

The gin selection is impressive. You can tell the bartenders care about the details, even the infused ice in my cocktail was a nice touch. Just wish the music wasn&#39;t quite so loud for a proper chat.

The lamb shank just fell apart. So tender, and the spices were deep and warm. A huge portion, we couldn&#39;t finish it all. Really hit the spot on a quiet evening.

Love the vegan options here. The bitter gourd was surprisingly good, not too bitter and very fresh.

The butter chicken was so rich and flavourful, the gravy was generous and perfect for dipping the naan. Portion was huge too, we couldn&#39;t finish it. Staff were really sweet and attentive.

Tried the 6 mini don set for the first time. The portion was huge, couldn&#39;t finish it all! The little sake they gave on the side was a nice surprise.

Visited for the Ramadan buffet. Chef Ibrar&#39;s spread was the highlight for me &ndash; the lamb biryani had great flavour and the meat was tender. The Luca team were very welcoming. A solid dinner.

The homemade sausage was really tender. The mustard sauce went well with it, and I liked the pickled onions too.

A lively spot, great for a casual dinner. The karaoke adds a fun, community vibe. Just a heads up, it can get a bit loud when that&#39;s on.

Stumbled upon this place in Mont Kiara. The spaghetti scampi really stood out &ndash; the prawns were huge and juicy. The pizza crust was nicely charred too. Portions are big, good for sharing.

The decor is really classy, feels upscale but still relaxed. I like the dark wood and the lighting. The teh tarik is always good here, strong and frothy.

The bar staff are generally friendly and quite skilled at mixing drinks, though the service speed can be a bit inconsistent at times.

Restaurant in Four Points by Sheraton Kuala Lumpur, Chinatown

No. 20 of Bars in Kuala Lumpur

Matcha latte was smooth, not too sweet. Flavor came through clearly. Good spot for a quick coffee meeting.

The birthday message on the table paper was a nice touch. But honestly, I&#39;m here for the food. The char kway teow had that perfect smoky wok hei, and the prawns were fresh. That&#39;s what matters.

Good for a casual after-work meetup. Live band was decent, not too loud. Spent a couple hours there and it was comfortable.

The Thai beef curry with roti canai. The curry was rich and thick, really clung to the roti. Beef was tender, fell apart easily. Good heat level, not too overpowering. The roti was flaky and soft, perfect for scooping. That&#39;s the main thing I remember.

The staff were so helpful, even found me a spot to charge my phone. Made the wait for a table with a nice glass of wine much easier.

Portions are decent for the price. But the plain biryani felt a bit steep. Cocktails are on the pricier side too.

The vegan paella was the highlight. The rice had a nice bite, and the mix of artichokes and peppers worked well. The patatas bravas were decent, crispy outside. A solid option if you&#39;re looking for a plant-based version of these dishes.

Been here a few times. Their duck taco is the one I keep ordering. Good flavor, cooked just right. The pulled beef is decent too. That&#39;s pretty much it for me.

The lunch set is a solid choice. You get a main, soup, dessert, and a drink for the price. I had the grilled chicken, which was fresh and cooked well. It was a nice, filling meal.

The grilled seabass portion was huge. The 3 rasa sauce was tasty, and the service was very friendly.

Been coming here for years, always before my flights. Jonry remembers my usual order - eggs benedict with avocado and a cappuccino. That kind of consistency is what keeps me coming back.

The Kam Heong Lala pasta was spot on. Paired it with a crisp white wine and it worked perfectly.

Parking&#39;s a bit of a hassle around here, had to circle the block a couple times before finding a spot. Good thing the food was worth the minor stress.

Lunch sets start from around RM30, which is a nice way to try the place. The ingredients are good, so the prices make sense. It&#39;s a comfortable spot for a quiet meal. The staff were very friendly and didn&#39;t rush us at all.

A lovely spot tucked away. The atmosphere is warm and inviting, which I really appreciate for a relaxed meal. I was pleased to see a clear focus on fresh ingredients in their dishes. The grilled salmon with seasonal greens was simple but very well-prepared.

Pan-seared grouper with almond butter sauce. That&#39;s the one. Fish was super fresh. Sauce was rich but not heavy. Just right.

Came around 6:30 and it was already packed! The queue looked long but moved fast, we got a table in maybe 15 mins. Good thing we didn&#39;t come any later.

Planning a Putrajaya trip? Discover the best restaurants in Putrajaya with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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