Updated in 2025
TheForkUserWe selected the 3 course 'mystery' selection. Each dish was delicious and specially prepared and with great attention for detail. The service was attentive and friendly. We were most impressed. We definitely will come again.
TheForkUserA delightful lunch experience at Le Berceau des Sens at EHL, the École Hôtelière de Lausanne! The menu was a perfect balance of refined flavors and creative presentation, showcasing a truly exquisite and carefully crafted cuisine. The dishes were not only delicious but also a testament to the chef’s attention to detail. The service was equally remarkable – attentive, professional, and warm, making the whole dining experience even more enjoyable. Highly recommended for anyone seeking a culinary journey in a sophisticated setting!
TheForkUserAuthentic Italian Experience – A Must-Try!I had the pleasure of dining at this Italian gem yesterday, and it was nothing short of exceptional. From start to finish, the experience was a perfect blend of authenticity, flavors, and warm hospitality.The meal began with a delightful amuse-bouche à l’italienne, setting the tone for what was to come. The primi piatti featured pappardelle al ragù d’agnello, slow-cooked for 72 hours—absolutely unmatched in depth and tenderness. The souris d’agneau and manzo were both cooked to perfection, each bite bursting with flavor.To end on a high note, the mini babas au limoncello were simply divine—light, moist, and full of citrusy delight.The service was impeccable, exuding Italian warmth and effortless hospitality. No unnecessary complications, just a truly welcoming atmosphere.Highly recommended for anyone looking for a genuine Italian dining experience! 🍷🇮🇹
TheForkUserThe food is absolutely delicious. Really truly stunning. The papaya salad was out of this world and the rest of the meal, too. And let’s not forget the sticky rice with mango. Heaven! Go…
TheForkUserThe food was excellent, the wine was reasonably priced considering it was a hotel restaurant and the service charming. The location, sitting outside with a view across the lake was lovely. Prices for the food were typical of Swiss restaurants of this calibre.
TheForkUserStefan is the guy who made our time at the restaurant memorable!Fantastic service, great sense of humor! And very attentive to the clients: well done Stefan, we will come back to get taken care of by you!
TheForkUserStaff are friendly, food is very good and portions are fair vs price in switzerland. We had a birthday to celebrate and they were very helpful and the chef even offered for us an amazing cake made from a bagette!
TheForkUserOf course the view, with the sunset, was amazing. That alone would have been sufficient for a good rating. However, the food and the service were also excellent.
TheForkUserThis is a family business. One can feel the genuine care from the team. The food was outstanding and the service friendly and professional. We will return.
TheForkUserHad the business lunch, which as always was delicious. The salad starter, prawns or duck main course, as we were two we tried them both. Fresh pineapple for dessert. Everything was perfect.
TheForkUserExceptional cuisine with very sympathic staff. Cozy and elegant ambience! Open on Tuesday evening! Definitely worth a visit!
TheForkUserHad delicious filets de perche (a regional specialty) in this very authentic lovely restaurant. Service was fast and friendly. They even served a tasty little amuse bouche. Great experience overall!
TheForkUserSuch a yummy restaurant with incredible views. The classic fondue was to die for, highly recommend. Additionally, the staff was ver accommodating and kind.
TheForkUsersmall sympathetic genuinely Italian restaurant with warm atmosphere man d good food! Further when the spring progresses their garden is exquisite
TheForkUserThe most beautiful view combined with wonderful food. The tasting menu was fantastic as were the wine pairings. Easy public parking just through the town.
TheForkUserReal Italy, high quality of fine food, very nice and professional service, including the care of cooks to satisfy the clients. I really recommend this place.
TheForkUserSwiss and French inspired tappas and entrees, excellent wine/drinks selection, cool jazz vibe and decor, English speaking too! Very good service
TheForkUserI have had Indian Cuisine in many places throughout the world and the quality at Swagt is in Top 3. Outstanding taste the Chicken Korma was cooked to perfection as was the Kamb Masala. Can't wait to return. Mr Rooney .
TheForkUserFood was outstanding! Beautiful presentation and delicious. Staff were friendly and attentive. We had a great evening.
TheForkUserThis is one of the very best restaurants in the region. Well worth the effort to come. The food is local, fresh, imaginative with a touch of both tradition and discovery. The chef is first rate. Dining here is a pleasure and a must!
TheForkUserEven though Montreaux is one of the most expensive cities we have ever visited anywhere in the world, our dinner at Chez John is HANDS DOWN the best dining value anywhere. There are plenty of reasons why the ratings for this restaurant are so consistently high. For us…the two big standouts were the quality of the cuts of beef we ordered, and surprisingly (for us) the bottle of John’s “Red” we consumed with our meal. We stayed at the Fairmont which is known for great service. The food…not so much. We ate at other top rated choices like “Why Montreaux?” And realized the name of the restaurant might be ironic. It’s not that the food there was bad…it just made us miss the food and experience at Chez John a short walk away. We really enjoyed the quality of the food and the gracious attention of our hosts. Don’t skip this one.
TheForkUserloved the terrace behind, small and cosy. The waiter was sympathetic and very friendly. we love this kind of restaurant because it feels like home.
TheForkUserWe were made to feel so welcome , the food «Hunt» was the best i've ever eaten - can only Bistro Quai 1 100 % on all aspects THANK YOU