The pizza was honestly so good for the price. Had one with a pint, came to just over &pound;20. The crust was perfect, really hit the spot.

Crispy gnocchi with pesto and mozzarella. Perfect for a quick lunch. Texture was interesting - crispy outside, chewy inside. Flavour&#39;s good. Came out fast, which is what I needed.

Popped in for a quick bite. The fish and chips were solid. Fish was fresh, batter was light and crispy. Tried the gluten-free version too, honestly couldn&#39;t tell the difference. Good spot.

Such a cosy spot. The team were lovely, really took the time for a chat which made the evening. Felt like dropping in on friends.

Fresh food, quick service. Exactly what you need for a fast lunch.

The staff were so friendly and helpful. Really made the evening easy.

Been coming here for years, it&#39;s got that proper neighbourhood trattoria feel. The burrata with sundried tomato pesto is always spot on. Creamy, with a nice tang from the pesto. A solid choice.

Had the tasting menu. Dishes were well executed, flavours balanced. Service was efficient, courses timed well. Price reflects the quality. Good for a business dinner.

The ground floor entrance is a plus. We started with the sharing platter &ndash; decent, but the real star was the house red they suggested. It paired perfectly with the cured meats. A bit pricey for what it was, but the wine choice saved it.

Love the open kitchen here. You can watch the chefs cook your food right in front of you. It&rsquo;s pretty cool and makes the whole meal more interesting. Just a bit warm sitting so close to it, but a fun spot.

The staff were so friendly and attentive. They brought us iced water right away without us having to ask.

A decent neighbourhood spot with a French twist on Scottish ingredients. The menu&#39;s got enough variety to please most. Had the haggis croquettes &ndash; pretty good flavour, though the portion felt a touch small for the price.

Dosa menu is huge, had to ask the server for a recommendation. Went with the classic masala one - came out piping hot, edges were properly crisp. The chutneys were fresh too. Portion felt a bit small for the price, but the quality was there.

Been here a few times. The grilled fish is always spot on, juicy and not dry. Halloumi fries are decent, good for sharing. It&#39;s a cozy spot, feels like a proper local taverna. Prices are fair for the area.

The haggis had a lovely, earthy flavour. My husband&#39;s portion with the whisky sauce looked fantastic&mdash;he kept saying how good it was. A nice introduction for me.

The tiramisu French toast was the star. It was rich, not dry at all. I also tried the Croque Madame version and the &#39;Hoots Mon&#39; benedict - both were solid, filling plates. A good spot for a proper brunch.

Came with friends and the coconut crispy duck was so good! The octopus salad had this amazing kick to it. We also shared the sour pork curry special - that one was the star of the table. Perfect for sharing plates with a group.

The Eggs Royale were perfect, and the coffee was great. It&#39;s a good spot for a Saturday catch-up with friends, even when it&#39;s busy.

The cocktails are fresh, really inspired. Tried the gin one with cucumber, it was crisp and balanced. Went well with the grilled octopus. The whisky sour was a bit too sweet for me, but the others were spot on.

The samosa chaat here was fantastic. The aloo tikki was fresh and packed with flavour. As a vegetarian, I was really impressed. A solid spot for chaat.

The tom kha chicken soup was really nice, and the rice went well with it. Just a heads up that the rice is an extra charge, which I wasn&#39;t expecting.

If you&#39;re in Edinburgh, you can&#39;t miss this gem! The portions are generous, and the flavors are authentic. The staff is friendly and ensures you have a great meal.

Loved the space here. It&#39;s surprisingly quiet for Haymarket, really spacious and relaxing. The high ceilings and big windows make it feel so airy, a nice break from the usual bustle.

They&#39;ve added a few new dishes, which is nice. The service was solid throughout. But the condiments really stood out - they paired so well with everything else. A thoughtful touch that made the meal.

Zahid was a really good waiter. He was friendly and gave us some helpful suggestions for what to order. The service made our family dinner here quite nice.

Lovely spot with those big windows and a view. The atmosphere is really nice. I did find the chairs a bit hard for a longer meal, but the service was friendly and attentive.

Really liked the vibe here, felt cosy from the moment we walked in. We had the lamb shank and the sea bass special. The lamb was fall-off-the-bone tender, cooked perfectly. The fish was fresh but the skin could have been crispier. A solid spot for a relaxed dinner.

Been coming here for years, and the service is always spot on. Staff know the menu inside out, and they&#39;re just quietly attentive. Never had to ask for a refill or flag anyone down. That&#39;s what keeps me coming back.

The sashimi was really fresh, and the tempura batter was light and crisp. The sake flight was a nice touch, though the pours were a bit small. Still, a solid meal.

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