Updated in 2026
TheForkUserA delightful lunch experience at Le Berceau des Sens at EHL, the École Hôtelière de Lausanne! The menu was a perfect balance of refined flavors and creative presentation, showcasing a truly exquisite and carefully crafted cuisine. The dishes were not only delicious but also a testament to the chef’s attention to detail. The service was equally remarkable – attentive, professional, and warm, making the whole dining experience even more enjoyable. Highly recommended for anyone seeking a culinary journey in a sophisticated setting!
TheForkUserThe food is absolutely delicious. Really truly stunning. The papaya salad was out of this world and the rest of the meal, too. And let’s not forget the sticky rice with mango. Heaven! Go…
TheForkUserThe food was excellent, the wine was reasonably priced considering it was a hotel restaurant and the service charming. The location, sitting outside with a view across the lake was lovely. Prices for the food were typical of Swiss restaurants of this calibre.
TheForkUserStaff are friendly, food is very good and portions are fair vs price in switzerland. We had a birthday to celebrate and they were very helpful and the chef even offered for us an amazing cake made from a bagette!
TheForkUserWe had an amazing time there. The food, service and atmosphere were exceptional!The fondue is a must-try for whoever visits! It was the best we've had so far!
TheForkUserHad delicious filets de perche (a regional specialty) in this very authentic lovely restaurant. Service was fast and friendly. They even served a tasty little amuse bouche. Great experience overall!
TheForkUserSuch a yummy restaurant with incredible views. The classic fondue was to die for, highly recommend. Additionally, the staff was ver accommodating and kind.
TheForkUserReal Italy, high quality of fine food, very nice and professional service, including the care of cooks to satisfy the clients. I really recommend this place.
TheForkUserFood was outstanding! Beautiful presentation and delicious. Staff were friendly and attentive. We had a great evening.
TheForkUserFirst time I’ve been at Tiggelabella terrace and it was super calm, with the sun and in a cute environtment. The food amazing as always! And the owner super nice as well. Just perfect!
TheForkUserWe were made to feel so welcome , the food «Hunt» was the best i've ever eaten - can only Bistro Quai 1 100 % on all aspects THANK YOU
TheForkUserAuthentic Italian Experience – A Must-Try!I had the pleasure of dining at this Italian gem yesterday, and it was nothing short of exceptional. From start to finish, the experience was a perfect blend of authenticity, flavors, and warm hospitality.The meal began with a delightful amuse-bouche à l’italienne, setting the tone for what was to come. The primi piatti featured pappardelle al ragù d’agnello, slow-cooked for 72 hours—absolutely unmatched in depth and tenderness. The souris d’agneau and manzo were both cooked to perfection, each bite bursting with flavor.To end on a high note, the mini babas au limoncello were simply divine—light, moist, and full of citrusy delight.The service was impeccable, exuding Italian warmth and effortless hospitality. No unnecessary complications, just a truly welcoming atmosphere.Highly recommended for anyone looking for a genuine Italian dining experience! 🍷🇮🇹
TheForkUserStefan is the guy who made our time at the restaurant memorable!Fantastic service, great sense of humor! And very attentive to the clients: well done Stefan, we will come back to get taken care of by you!
TheForkUserOf course the view, with the sunset, was amazing. That alone would have been sufficient for a good rating. However, the food and the service were also excellent.
TheForkUserNice light dinner before concert at Foundation Pierre Gianadda. Ice cream deserts are wonderful-especially carmel ice cream.
TheForkUserThis is a family business. One can feel the genuine care from the team. The food was outstanding and the service friendly and professional. We will return.
TheForkUserExceptional cuisine with very sympathic staff. Cozy and elegant ambience! Open on Tuesday evening! Definitely worth a visit!
TheForkUsersmall sympathetic genuinely Italian restaurant with warm atmosphere man d good food! Further when the spring progresses their garden is exquisite
TheForkUserThe view is one of the best from the left bank of the lake, the personnel is really kind and attentive. I definitely recommend this restaurant.
TheForkUserWe had Chef’s Carte Blanche lunch with 10 courses . It was full of flavours and discoveries of tastes, memorable experience
TheForkUserThe most beautiful view combined with wonderful food. The tasting menu was fantastic as were the wine pairings. Easy public parking just through the town.
TheForkUserExcellent buffet and top produce with lots of choice for a vegetarian. A very friendly and helpful chef who will cook meat and fish to order and a beautiful shady terrace on a hot summer’s day. A memorable moment.
TheForkUserSwiss and French inspired tappas and entrees, excellent wine/drinks selection, cool jazz vibe and decor, English speaking too! Very good service
TheForkUserI have had Indian Cuisine in many places throughout the world and the quality at Swagt is in Top 3. Outstanding taste the Chicken Korma was cooked to perfection as was the Kamb Masala. Can't wait to return. Mr Rooney .
TheForkUserFood, setting and service are very good. Unfortunately during spring time, mosquitos tend to swarm around the tables ruining the atmosphere. I think they should find a solution. Otherwise it is one of our favorite places around the lake.