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Updated in 2026
TheForkUserAttentive service, good advice in choosing food and wine. Beautiful presentation of all the food. Ate tapas, gyozas, ceviche, maki rolls, duck and scallops with Parmesan foam. Fantastic tastes in every dish. For dessert the homemade Peruvian cake tres leches with ice cream was very good! Definitely be back when visiting Salou. This place is a hidden gem!
TheForkUserIt was a great experience from Pablo to Chef Joseph who recommended the wine & was there the whole night guiding us. We loved everyone & everything
TheForkUserService was absolutely remarkable. Food wasn’t as good as we expected it to be. Maybe we should have made different menu choices. It was a good experience overall thanks to the staff who were very nice and professional.
TheForkUserAll very good! From the customer service, the kitchen team, the dishes prepared with care and great flavor, etc. Thank you for caring on that special day. 100% recommended!
TheForkUserReally diverse menu with everything from pizza, tapas, hamburgers, tacos, stir fry and salads - even lots of veggie options! Delicious cocktails and friendly service. Great buzz and fab decor!
TheForkUserService was excellent. Food was amazing. Will definitely be back. Great choice. Perfect place to go while on holiday with family.
TheForkUserLiterally couldn't of found a nicer place to eat for a 30th birthday celebration, the ambience was amazing, they decorated the table beautifully with balloons all personalised with 30 on it, the staff were really attentive and the food was so fresh and tasty, the only thing with 14 of us the dishes come out with a little bit of a gap but other than that totally couldn't fault them! Thankyou to all the staff for making my birthday and the piano player was also great ????
TheForkUserRapid,,amables,superbo....ideal CELIACS.Fast, kindly,,food taste very good.....ideal Gluten Free
_TI***nwI highly recommend trying the paella and spaghetti; both dishes were delicious and well-prepared. The quality of the food really stands out.
TheForkUserGreat traditional food, never tried Georgian dishes and we were positively surprised: raviolis and pizza were awesome and delicious, spices gave them a wonderful flavour to every plate. Vegetablea are properly cooked to let your mouth delighted.
TheForkUserWe went for family dinner it was lovely simple food well prepared the melted provolone was delicious and the meat was perfectly cooked
TheForkUserAmazing food and service! As we approached the restaurant, the host guessed our name as we had reservations before we even said hello. It was a cold day but yet very cozy inside. The restaurant was full by 2PM which made the experience even better as we got to listen to local conversation and people watch. The portions were generous so be sure to go there hungry. We let the waiter pick out most of our dishes and he did a fantastic job, being sure not to over order as well. We were happy to only have bit of risotto left over which we enjoyed latter that night. I highly recommend this restaurant and all the menu has to offer.
TheForkUserMy wife is vegetarian and I'm not. This restaurant caters for us both without us having to compromise. Top quality food for us both! The vegetarian paella is particularly good.
TheForkUsercreative fusion between mediterrean and asian food. A welcoming change to classic spanish restaurants with always the same boring dishes. Service was chill and pleasant,friendly chef on top of things. We were truly happy here and will return soon. Tables were spacious, temperature perfect. If I need to give one point to improve: chose your music differently, it needs to be more stylish.
TheForkUserWe loved how authentic this place is. We were lucky enough to have the place to ourselves and hang out with owner and chef Luis. He explained all the dishes and ingredients that he uses, he was so welcoming, we had a great time and loved the food, such a treat.
_TI***rrThis restaurant offers a fantastic seafood menu, and the paella was cooked to perfection. The atmosphere was pleasant, making it a great dining experience.
TheForkUserWe chose the big menu. Wonderful dishes, the chef loves sour and salty. New and fresh combinations. High level kitchen in a small village. I highly recommend this restaurant.!
TheForkUserWe chose this restaurant based on recommendation and the 30% discount offered by The Fork. And we chose well! Decor was very stylish and fresh, making it a lovely ambience for our last night in Tarragona. Let me say that we would return even without the discount! Fresh and creative dishes being served by a friendly and helpful server, who spoke good English. With 4 sushi restaurants on the same street, dining at Miss Sushi was an experience we will remember, from the minute we walked in the door. The red tuna tataki is a must! With just a bit of truffle mayo, this dish was truly outstanding, and prepared table side. Also, the sea bass ceviche in lime juice and wild prawn tempura with sweet chilli sauce were delicious as well. The rolls were ok but not as overwhelming as the three items above. We topped off our meal with the white chocolate cheesecake (not really cheesecake but it was creamy and just wonderful!) and a chocolate molten cake with vanilla ice cream - quite decadent and amazing!
_TI***fpA charming restaurant with friendly staff and a lovely terrace. The menu of the day is a must-try and offers great value for money.
TheForkUserExcellent meal, three different set menus that allow you to select dishes from the a la carte menu. Every dish we had was well thought out and made use of locally sourced ingredients. The service was extremely good and our waiter was very knowledgeable and spoke Catalan, Castilian and English perfectly. Looking forward to returning when the menu changes for the winter season, as we were told that the menu changes four times a year.