Had a very nice 2 course lunch with some local Majorcan wine and all was good.Staff very friendly, helpful and attentive

It was very good but  what I didnt appreciate I said I dont like oyster in the menu so they said I can change when the bill come they charge us what they gave me instead of the oyster . For the price of the menu it was not fair and nobody told me I have to pay for the changementBetter you have to say to the client he has to pay that before and it is not elegant

There are restaurants that serve good food. And then there are those that stay in your heart&mdash;because of the people behind them. This place is truly special, thanks above all to its owner, who treats every guest like a long-awaited friend.He&rsquo;s a person full of passion, with a heart wide open and an incredible sense of attentiveness. His presence is felt in every detail&mdash;from the warm welcome, through thoughtful conversations at the table, to the genuine care for every little need of his guests. He creates an atmosphere of true hospitality, where you can fully relax and forget about the outside world.And the food? Absolutely delicious. Every bite is pure pleasure&mdash;flavors are deep, balanced, fresh, and full of soul. You can feel that everything is made with love for cooking and respect for the ingredients.This is not just a restaurant. It&rsquo;s a space for connection, attentiveness, and joy. You leave with a full belly and a light heart&mdash;and a strong desire to return. Monica

Stopped in for a drink and ended up staying for dinner. The lighting in here is so good, really sets a chill mood. Tried the squid ink pasta, it was solid. Cocktails were the highlight though.

I really recomend this restaurant located off the main square and tourist center where  both the food,service and staff were exceptional!!!

Came for the crispy duck and rice. The duck was spot on, crispy skin, tender meat. Pad see ew was alright, a bit different than usual. The real star was the house red they suggested with the duck. Made the whole thing click.

The prawn tempura was huge, crispy, and so good. Honestly, the size of it alone made my night. Everything else was solid too, and the prices felt fair for what you get.

Been coming here for years. The seafood is always spot on, and the lamb leg is a safe bet too. Good wine list, decent prices.

The mixed paella was quite good, with nice textures. Had it with their house ros&eacute; and bread on the seafront terrace. A pleasant Sunday lunch, though the wait was a bit long.

Service handled our group of 8 well on a busy Friday. Attentive without hovering. The complimentary digestif at the end was a nice touch. Efficient for a business dinner.

Got seated right away, table was clean. Food came out pretty quick. The sangria was the star for me - really well balanced, not too sweet, went perfectly with the tapas. Service was friendly, no complaints.

Order the apple pie with ice cream at the beginning if you&#39;re sharing with friends. It&#39;s the best way to end the meal together.

Been a regular for years, and the service is consistently solid. The staff is friendly and quick, which is nice. I don&#39;t think I&#39;ve ever had a bad experience with them.

The grilled meats are always spot on. Their new wine list has some nice local reds that pair perfectly.

The portions here are huge, honestly! Shared a pasta and a pizza with three friends and we still had leftovers. Prices felt fair for the quality, no complaints there. It&#39;s a solid spot for a casual group dinner.

The fish in the menu del dia was huge! Perfect for sharing with friends. We were all impressed with the portion size for the price.

The sunset view over the water was stunning. We had a bottle of crisp Albari&ntilde;o with the seafood platter, and the pairing was spot on. A bit of a wait for the table, but the setting made up for it.

Stumbled upon this place by chance, felt like a local secret. The vibe was cozy, just what you wanted for seafood. Had the grilled octopus, simple but really good. A bit on the pricier side, but worth it for the atmosphere.

The ocean view from our table was incredible, and the place felt way bigger inside than it looks.

Service was spot on. Our waiter noticed a small mix-up and handled it perfectly, even sent over a complimentary glass of wine. That kind of thoughtful gesture really makes the evening.

The flavors here are so well-balanced, especially the grilled octopus. It was tender and smoky, and the plating was really pretty. Service was quick and friendly too.

The sizzling beef was the star. So tender, and the sauce had a nice depth. The wonton soup was solid too. Place gets packed after 8, which is fun, but service can slow down a bit then.

The red lacquer and carved wood details make the place feel like a traditional Chinese palace. Really unique vibe.

Been coming here for years, and the service is always the same - friendly and quick. They get you seated and the food comes out fast. That&#39;s why I keep coming back.

Service was prompt and efficient. The staff gave solid recommendations when I asked about the menu. Food arrived quickly. Good for a business lunch near the office.

Got the last table on the terrace. The grilled octopus was the reason to come. Tender, with a smoky char and a perfect touch of lemon. The rest of the menu could wait.

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