The place has such a cozy vibe, with warm lighting and comfy booths. It just feels easy to relax there. The service was friendly, which added to the nice atmosphere. A solid spot for a low-key meal.

The octopus was incredibly tender, just melts in your mouth. The meat dishes were solid too. Service was friendly, prices are fair for the area. Been here a few times, it&#39;s consistent.

The white sangria was nice, cocktails were good too. But the gazpacho was the star, really fresh and well-balanced. You&#39;re definitely paying for that lovely outdoor terrace, but it&#39;s a fair trade for the atmosphere.

Been here a few times now. The pizza crust is always spot on, same texture every time. That&#39;s not easy to pull off. The rest is solid, too.

Right on the beach, so the view is lovely. Came for a quiet lunch. The fish tacos were fresh, but the portion felt a bit small for the price. Still, a nice spot to unwind by the water.

Been coming here for years and always get the same pizza. It&#39;s just consistently good&mdash;big, crispy, the way I like it. That&#39;s why I keep coming back.

Service was quick and friendly. The waiter noticed we were struggling with the menu and took time to explain the specials. Made the whole thing feel easy. A little rushed clearing plates, but it was a busy night.

The 50cm pizza was massive! We could barely finish it between two. The crust was thin and crispy, just how I like it. A nice, filling meal away from the crowded seafront area.

Service was spot on. Staff was friendly and patient, really helped us pick when we were stuck between a few dishes. They knew the menu well.

A little walk from the main strip, but that&#39;s part of the charm. Found this quiet spot and the pizza was just right&mdash;simple, with that perfect thin crust. Felt like a tiny escape.

Interesting menu, lots of variety. The deep-fried broccoli was the standout for me - crispy outside, tender inside, really well done. Good options for veggies and kids too. It&#39;s a small spot, so booking ahead is smart.

Other than the Monastery there is no other option for dinner. We thought we would try here one night and the Monastery the other. The waitress struggled with English which made the experience a little difficult. The menu was only available in English online and they had trouble remembering their WiFi password. Once we got over that hurdle we were able to order. The food was good and we enjoyed it. We wanted to wait awhile before ordering a dessert but the waitress didn&rsquo;t understand what we meant and after asking us twice if we were ready she just brought us the bill. Oh well!

The anchovy toast starter is too basic, just bread with one anchovy for 10&euro;. The hake in green sauce was too small and dry. The alioli had a different taste and pink color, and we had to pay for it without ordering it.Service was good and quick but we expected more from the food.

Everything was perfect from the beginning! Nice drinks at the bar, most friendly and professional staff, the food was amazing and the whole atmosphere so beautiful!

The food here is genuinely lovely &ndash; light, flavorful, and beautifully scented. We enjoyed every dish, and the portions were mostly generous.

The music from the downstairs vinyl shop really sets the vibe here. Had a nice evening with some friends. The staff was cool and knew their stuff. I appreciated the sommelier&#39;s suggestion for a red that paired well with the charcuterie board. Solid spot.

We had a great meal at St Ambros. My husband had the veal and I had chicken  stir fry. My only criticism is that it wasn&#39;t quite hot enough but not bad enough to mention.  The desserts are all home made,  we tried Panacotta and tiramisu which were both really good. Our waitress Elena was excellent, very warm and friendly. We will definitely go again :)

Vegan options were the best by far we&rsquo;ve found at a pizza restaurant, good prices, good English speaking waitress. All in all it was a fantastic evening, very impressed!

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