Updated in 2025
TheForkUserReally excellent food. The king fish was great the pizza excellent, the sides and desserts. Couldn’t fault it really other than the fact that it is a bit noisy when it gets full. We will be back I’m sure.
TheForkUserLove the food, service was very happy, and we were not rushed out. And help out of the wind and the sun. Felt comfortable thank you
TheForkUserVery tasty, vegetables and meat slices are fresh, the environment is clean, the waiters are very friendly, the price is acceptablewill, come back next time.
_TI***kyThe food at Tilda is not only delicious but also beautifully presented. The potato scallops and BBQ leeks were highlights of the meal, showcasing the restaurant's commitment to quality ingredients.
TheForkUserGreat value for the price- huge portions and all very fresh and delicious. The Burrata salad with balsamic & beetroot was amazing! I was grateful for the staff who catered to our needs but largely left us to our own devices, no pressure to order more. Thanks!
TheForkUserI booked this restaurant just a few hours before dining and it was such a treat. The service was great, with friendly staff, and the food was delicious. The price was also very reasonable and the decor was unique. Loved the experience!
TheForkUserThe food was fantastic, the little extras for the kids - activities book, wristbands - were a brilliant idea, and our waitress was fantastic! Our first time here and will definitely return. Overall, great experience.
TheForkUserWelcoming friendly staff, great service. As we settle down to browse menu, it will be good to have some complimentary papads. Any addtional can be charged. The starters were excellent. Some main items had very low quantities eg. raita, rice. The vegetable dish was a bit too oily for my taste. Serving staff should check items at kitchen before being served on the table. The desserts were good. One of the starters was delayed, but the serving staff apologised. Overall 8.5/10.
TheForkUserLoved the small secluded area, lovely ambience and the staff were fantastic. The chef did an amazing job with presentation and the flavours were outstanding. Well worth a visit.