Stopped by for lunch again. The chef&#39;s new special had this really interesting spice blend I hadn&#39;t tried before. Staff remembered my usual order, which was nice. It&#39;s just a reliable spot when I&#39;m around.

Staff were really helpful when I mentioned a dietary restriction, adjusting a dish without any fuss. Appreciated that. The wine list had some interesting local options, which paired nicely.

Been coming here for years. The onion rings are always crispy, never greasy. That BBQ sauce is the real deal. Cocktails on the sweet side, but nice. Solid spot.

The thin crust on their pizza is really something. It&#39;s crisp but still has a bit of chew, and they don&#39;t skimp on the toppings. The pepperoni had a nice spicy kick to it. That&#39;s the main thing I remember.

Had the evening menu, really enjoyed it. What stood out was the spacing between tables &ndash; you don&#39;t feel crowded at all, which is nice. The owners were very kind to our little one, too.

Been coming here for years. The frogs&#39; legs are always the reason I return. They serve them in two courses, keeps them warm. It&#39;s a small thing, but it&#39;s consistent. That&#39;s what keeps me coming back.

The portions here are honestly huge for the price. I was genuinely surprised when my pasta arrived&mdash;the bowl was massive! 😅 It&#39;s the kind of place where you definitely don&#39;t leave hungry.

Been coming here for years, and the beer list is always solid. They keep that NEIPA on tap, which is a plus for me. Sometimes wish they&#39;d rotate the other craft options a bit more often, but that one&#39;s a constant.

Loved the cozy spot under the market halls. The crepes were huge and delicious. Service was a bit slow, but honestly, it was nice to just sit and soak in the atmosphere for a while.

Stopped in late, they were still open. The three-course menu with coffee was a good deal, simple but tasty.

The food is so fresh, you can taste the care in every bite. The dishes are original and clearly made with local ingredients. The service was attentive without being overbearing, which made for a very relaxed evening. A lovely spot.

Found this spot for a quick lunch. The spanakopita was fresh and hot. Service was fast, got my order in under 5 minutes. Perfect for a busy day.

The Milanese cutlet is huge, and the breading stays crispy. It&#39;s tender inside. A bit of a wait for it to come out, but the portion is generous for the price.

Been coming here for years. The scallops with leeks and asparagus are always good, fresh and cooked just right. A solid choice on their menu.

As a vegetarian, I really appreciate the clear labels. Tried the vegan moussaka, it was solid. The portion was a bit smaller than expected, but the flavors were good.

A cozy little spot with a relaxed vibe. The Italian posters add a nice touch. Would book ahead though, as it&#39;s quite small.

Exactly the classic Parisian brasserie vibe I was after. Perfect for a long catch-up with friends. The only thing missing was a French beer on tap, but the Heineken was fine. The noise level was just right for our group.

Summer terrace vibes. Got the sundae. Creamy, not too sweet. Just right for a lazy afternoon. Staff was chill.

The terrace is shaded by real trees, which feels so rare in the city center. The vintage decor has this unique, calming vibe. The owner&#39;s welcome was genuinely warm, just like the atmosphere. A lovely spot to unwind.

Cozy spot downtown, perfect for catching up with friends. The vibe is just right - not too loud, so we could actually hear each other! The pasta was delicious, though the portions were a bit small for the price. Still, a nice place for a relaxed dinner.

A cozy spot for a creative lunch. The service was friendly and efficient, which I really appreciated. It made the whole meal feel relaxed and easy. The seats were comfortable too, a nice detail for a quick midday break.

The Mongolian wok is the star. You pick your own fresh ingredients and they cook it right there. The ice cream&#39;s pretty solid too.

Watching them stretch the dough and slide my pizza into the wood-fired oven was the best part. You can really taste that freshness in every bite.

Came for the view and the historic building, which was lovely. The service was quick and friendly, no complaints there. But honestly, the portions for the price were a bit underwhelming. Felt a little hungry after.

The pasta dish was hearty and delicious, and the classical music in the background was a nice touch.

The server was chatty and guided us through the menu. We got our food quickly. That was fine, but I&#39;m really here for the food. The duck confit had a crispy skin and was perfectly seasoned.

Planning a Tournus trip? Discover the best restaurants in Tournus with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Tournus

Le Bistrot

La Traviata

Le Chai

Buffalo Grill

La Halte Bressane

La Grenouille Gourmande

Midupi

Restaurant Rolande

Idaya sushi

Ninkasi Mâcon

Galettes et Beurre Salé

Restaurant de la Gare

LA PARENTHESE Brasserie Maison

La Fraternité - Café Français

A L'HUILE D'OLIVE

Pasta & Pizza

Jimmy V

Auberge Bressane

Le Myndos Restaurant

La Trattoria

Brasserie Le Francais

Caramelo

L'entracte

Restaurant Brasserie La Comedie

Le Cofy

Le Jasmin

Les Rois de la Pizza

The Wooden House Restaurant

Le Phénix

Restaurant Indien Le Taj Mahal