The ch&egrave;vre pain perdu was just right for a chilly morning, and I loved that they had blankets on the terrace. Portions are a bit small for the price, but the service was friendly.

The schnitzel was massive and cooked just right&mdash;crispy outside, still juicy. That fig and anchovy sauce caught me off guard, in a good way. Pricey, but the portion makes up for it.

Sushi was fine, nothing crazy. But for what you pay, I kinda expected a bit more. The fish was fresh enough, just not mind-blowing. Maybe I ordered the wrong thing. Still, it&rsquo;s a solid spot if you&rsquo;re in the area and don&rsquo;t wanna think too hard about dinner.

Stopped by for a quick lunch last week. Miso soup hit the spot, nice and warm. Server actually knew the veggie options, didn&#39;t have to ask three times. Place was a bit busy but fine. Good enough for a casual bite if you&#39;re in the area.

The service at this restaurant is exceptional, with staff going above and beyond to ensure guests have a memorable experience. It&#39;s a perfect spot for a relaxing meal.

Maria and Sarah were so warm and attentive&mdash;honestly made the whole visit feel easy and welcoming. Just wish we&rsquo;d had a bit more time to linger.

Solid lunch spot. Got the set menu, came out fast and the price was right. Parking right in front makes it easy. Good enough for a quick bite.

Convenient spot right in the village, easy walk from the lifts. Food was solid, service quick. Got busy around lunch, but we didn&#39;t wait long.

Great spot right by the station, so easy to get to. Sat outside and caught the last bit of sun with a light dinner. Service was friendly and attentive without hovering.

The pastel de nata here really stood out&mdash;crispy layers and the custard wasn&rsquo;t overly sweet. Staff were friendly too, didn&rsquo;t rush me while I was deciding between all the cakes. Place is small but cozy. I&rsquo;d go back just for that tart, honestly.

The barista remembered my usual order and had my drink ready before I even asked. Nice touch. Coffee&#39;s solid, though I wish they had a better wine list to pair with the pastries.

Stopped by for an evening drink after walking around the old town. The place shifts from a daytime espresso bar into something moodier at night&mdash;dim lights, old wood, that sort of vibe. Had a negroni that was properly stirred, not too sweet. Could&#39;ve used a small snack to go with it, but the drink itself was solid.

Service really depends on who you get. Had a great waiter last time, super attentive without hovering. Food&#39;s been solid every visit though, the pasta dishes especially. We ordered the tagliatelle and it came out perfectly cooked. Just wish the hostess was a bit warmer when we walked in. Still, I&#39;d go back for the food alone.

Lovely little caf&eacute; with really good coffee. The cakes taste properly homemade, not factory-made. Only downside: seating is tight when it gets busy.

The lasagna was solid, really tasty. Place was packed but the staff still managed to keep up. Portions are generous too.

Been coming here for a while now, and the breakfast buffet still holds up. CHF 20.50 for non-guests is fair, especially with the smoked salmon and fresh fruit. Breads are always solid too. It&rsquo;s not crazy fancy, but it&rsquo;s consistent, which is why I keep coming back.

Croissants were really good &mdash; flaky and buttery, probably the best I&rsquo;ve had in Switzerland. Place is small but worth stopping by. 🥐

The cheesecake&rsquo;s the reason to come here. Light, fluffy, not that heavy New York style. Had a slice after lunch and it was easily the best part. They&rsquo;ve won awards for the pastries too, so I grabbed a few to take home. Place gets busy around 3pm, so go early if you want a seat.

Big portions and the price is fair. Been coming here a while and it stays consistent. Service was friendly, no complaints.

Stopped by for lunch on a weekday. Place is big, terrace looks nice but I sat inside. Got the grilled fish, came out fresh and hot. Not fancy, just solid cooking. Service was quick enough, no complaints. Maybe a bit pricey for what you get, but the quality is there. Would come back if I&#39;m in the area again.

The pain au chocolat here is still the best I&rsquo;ve found around the station. Big, flaky, proper amount of chocolate. Coffee&rsquo;s decent too, nothing fancy but it does the job. I keep coming back for that pastry, honestly it&rsquo;s the main reason I stop in.

Been coming here for a while now. The owner still remembers my usual order, which is kinda nice. Had the fried rice again, portion&#39;s still massive, took half of it home like always. Food&#39;s consistent, that&#39;s mainly why I keep coming back. Place gets busy around 7, so come a bit earlier if you can.

The waitress called it &quot;traditional German cuisine&quot; &mdash; felt like an understatement. The presentation alone was beautiful, and the taste matched. I kept staring at the plate before digging in. Quiet place, nice for a slow evening. Just wish the portions were a bit bigger. Still, a lovely find.

They printed a separate allergy menu for me without me even asking. That kind of attention just makes you feel looked after.

The ice cream itself is solid&mdash;good flavor, nice texture. Portions are on the smaller side for what you pay, though. Quality is there, and they have enough variety to make it worth a quick stop if you&#39;re nearby. Not somewhere I&#39;d go out of my way for, but fine for a casual treat.

Nice spot right in the middle of town, easy to spot with that timber frame. Staff were friendly enough. Cold platters hit the spot on a warm day.

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