The grilled fish was cooked really well, and the portion felt generous. I sat on the terrace and the service was friendly without being pushy. Just what I needed.

Lots of choices at the buffet, all tasted fresh and properly seasoned. The robot server was a fun touch, kept things moving. Service was quick and polite. A solid option if you&#39;re looking for variety.

Grilled octopus and scallops were spot on. The eggplant toast was a nice surprise to share with friends!

Been coming here for years. Their seasonal mushroom dish is simple, just fresh-picked and cooked right. My husband, who eats everything, enjoyed his meal too. Good to see a place that gets the basics right.

Solid tapas for the price. Tuna belly with piquillo peppers was good, octopus with cheese also decent. Portions are reasonable. Service was efficient. Nothing fancy, but a reliable spot for a quick business lunch near the office.

Quick lunch spot. Scallops and cod carpaccio were fresh, solid for the price. Had it with a cold Albari&ntilde;o. Got my order in 10 minutes, which is key for me.

The local white wine was a great match for the seafood. Really enjoyed it.

The octopus pizza was really good, crispy crust and tender octopus. Service was friendly, but we did wait a while for our check as the terrace filled up. Still, a nice, relaxed meal.

The grilled razor clams were the standout. Incredibly fresh, cooked just right with a smoky char. The texture was perfect, not rubbery at all. That&#39;s the kind of freshness you want from a place by the port. The seafood salad was good, but those clams are what I&#39;ll remember.

The food is pretty good and the location is lovely. We had to wait a bit for a table on a Saturday night though. Would definitely book ahead next time.

The razor clams and mussels were so fresh. You could really taste the quality of the ingredients. The fried skate was a nice, light option too. A solid choice for a healthy, satisfying meal.

The grilled fish was the standout. Perfectly charred skin, flaky inside. Had it twice during our stay. The homemade desserts were a nice touch too, especially the lemon tart. Just solid, straightforward food.

The cheek with potatoes was so tender and flavorful.

Been coming here for years, and the octopus is always spot on. They keep it simple with that good olive oil and a sprinkle of Maldon salt. That&#39;s all it needs.

Lovely courtyard for a summer evening. Had the grilled octopus, tender and smoky. A bit pricey but worth it for the setting.

Right on the river, can&#39;t beat the spot. Grilled octopus was decent, picanha came out quick and cooked right. Service didn&#39;t make me wait around, which I appreciate. Solid spot for a quick bite if you&#39;re in the area.

Stumbled upon this spot and the beef tartare was the star for me. The texture was spot on, with a nice kick from the capers. Also tried a local red by the glass&mdash;really interesting.

The portion size for the main course was generous. I couldn&#39;t finish my pasta, which is rare for me. Good to know for next time, you definitely get what you pay for here.

Been coming here for years. The croquettes and tortilla are always spot on. Portions are generous, everything tastes fresh. It&#39;s just solid, reliable food.

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