BEST MEAT IN TOWN! And they had GLUTEN FREE food as well. We wanted to go to another place which was recommended to us, but that place was closed. Everything happens for a reason, so we ended up in this gem, which we went back to twice! To start we had teque&ntilde;os (cheese filled dough) and tostones (Gluten Free). As a main we had Galician entrec&ocirc;te (we like it medium-rare) which was really really one of the best meats I have eaten in my life and a huge pork chop (from chestnut feeded pork) which was just as tasty, juicy and tender! And we had a very good bottle of red wine along with it. As a desert we got a GF Cheesecake in a jar... just D-E-Licious! We definitely recommend this place 100% !

Solid tapas for the price. Tuna belly with piquillo peppers was good, octopus with cheese also decent. Portions are reasonable. Service was efficient. Nothing fancy, but a reliable spot for a quick business lunch near the office.

Quick lunch spot. Scallops and cod carpaccio were fresh, solid for the price. Had it with a cold Albari&ntilde;o. Got my order in 10 minutes, which is key for me.

The local white wine was a great match for the seafood. Really enjoyed it.

The grilled razor clams were the standout. Incredibly fresh, cooked just right with a smoky char. The texture was perfect, not rubbery at all. That&#39;s the kind of freshness you want from a place by the port. The seafood salad was good, but those clams are what I&#39;ll remember.

The food is pretty good and the location is lovely. We had to wait a bit for a table on a Saturday night though. Would definitely book ahead next time.

The razor clams and mussels were so fresh. You could really taste the quality of the ingredients. The fried skate was a nice, light option too. A solid choice for a healthy, satisfying meal.

Had dinner on the terrace last night. The grilled octopus was spot on, tender and smoky. Prices felt fair for the quality. Might swing by again next week.

The grilled fish was the standout. Perfectly charred skin, flaky inside. Had it twice during our stay. The homemade desserts were a nice touch too, especially the lemon tart. Just solid, straightforward food.

The cheek with potatoes was so tender and flavorful.

Been coming here for years, and the octopus is always spot on. They keep it simple with that good olive oil and a sprinkle of Maldon salt. That&#39;s all it needs.

Lovely courtyard for a summer evening. Had the grilled octopus, tender and smoky. A bit pricey but worth it for the setting.

No reservation, but they squeezed us in. The hostess was so kind about it, made us feel welcome right away. That little gesture really set the mood for the whole evening.

Loved the cozy tavern vibe! We grabbed a table on the street terrace, perfect for people-watching with friends. It was lively and not too loud for a chat. The wine was good, and we shared a few simple plates. Got a bit warm inside later, but the terrace saved the night.

Owner and staff are super friendly. They remembered my order from last time. Made my quick lunch feel a bit more personal. Good for a fast, pleasant bite.

Love the grilled sardines here. Big portion, cooked just right with a nice char. The house Albari&ntilde;o is a solid match. Sat outside, good for people-watching. A bit noisy when the tables fill up, but that&#39;s part of the vibe.

Staff was super nice. They gave my little cousin gummy bears, which was a cute surprise. Service was smooth, no complaints.

That cheesecake though! So creamy, and the flavor was spot on. Just the right thing to share with friends after a long catch-up. 🍰

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