Been coming here for years. The bar&#39;s got a good, relaxed vibe. Grabbed a beer after work, just what I needed. It&#39;s a solid local spot.

Stopped in for a hot chocolate and that Budapest cake. Chocolate was thick, dark, really good. Cake was decent, maybe a bit dry on the edges. Place sits right on the main street, easy to find. Fine for a quick pause, nothing fancy. Wouldn&rsquo;t go out of my way, but if you&rsquo;re nearby, sure.

The perch was cooked properly, flaky and moist. Portion felt generous for the price. Sides were pretty basic, but that sauce saved the plate. I sat near the window and the light was nice, though the chairs could use a bit more padding. Solid lunch stop if you&#39;re in the area.

The cr&ecirc;pes here are genuinely the best I&#39;ve had in Switzerland. Light, buttery, just the right amount of crisp at the edges. I grabbed one before wandering over to the ice skating show nearby&mdash;made the whole afternoon feel like a proper little outing. They&#39;ve got savoury stuff too, hot dogs and paninis, but honestly, just get the cr&ecirc;pe.

Stopped by for a quick drink, stayed for the pinsa. That thing was solid. Charcuterie board came out pretty generous too. Service was quick, no complaints. Place had a decent vibe for a random evening.

Hot chocolate was fancy, smoothie solid too. Self-service place with a couch area, decent for hanging out. Not a fancy sit-down thing, but it worked.

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