Service

Best view if the lake from the table. Food was served very fast and tasty. Very friendly waitress. Definitely going back again.

Run of the mill food in a run of the mill hotel restaurant.

Usual professional service, food interesting, well presented and high quality. And as ever consistent. New wine list is interesting too.

The dishes are not only delicious but also beautifully presented. The staff is friendly and attentive, ensuring a pleasant dining experience.

This place is a great value for money, with reasonable prices and generous portions that left us very satisfied.

Perfect setting for a romantic dinner.  We thoroughly enjoyed the cozy atmosphere and were delighted with the dishes we tried, especially the sweetbreads plate and Turbot entree.

Very friendly service - the restaurant was full but the staff were so friendly and helpful. Salad buffet was plentiful and delicious. Mains were reasonably priced. The house red was very quaffable

Plenty of parking on site was welcome, as were the smiles of the receptionist.This hotel / restaurant is in our view locked in a time warp. It would have been the epitome of grace and charm in the 1950&#39;s and a classic example of an upmarket get-away, in tune with the spa town, which is Bagnoles sur L&#39;Orne.. It is clean &amp; well decorated, good linen with Limoges pottery. Judging by the age of the clientele, this style suits the over 80&#39;s admirably.The restaurant has an accomplished chef; one or two of the dishes were superb, The goats cheese starter was well judged and the Marnier soufl&eacute;e was divine. But my wife&#39;s steak was tough and overdone, her pat&eacute; de compagne uninspired and we had to send the main course potato dish back to the kitchen as it had not been properly heated up.It is quite possible that our fellow diners were all delighted with their meals - we heard no adverse comments from adjacent tables. Admittedly, this was a wet, quiet Monday evening in the middle of April and Bagnoles is not yet buzzing with well healed visitors. But, in our view, the restaurant (we cannot speak for the hotel) needs a lot of investment and the input of a talented interior designer to bring it into the 21st century. All the staff will then be able to take pride again in their offering.

The restaurant offers a diverse menu with high-quality meat dishes, making it a great choice for meat lovers. The staff is friendly and attentive, enhancing the overall dining experience.

Excellent as always&hellip;&hellip;..my first time guests today thought it was fabulous&hellip;.will be returning definitely&hellip;.cannot fault it &hellip;.best restaurant .

Lovely atmosphere with a view of Mont St Michel. The drinks are very expensive. The smallest pouring of wine I have ever had.

The entire evening was more than perfect. We ordered the 4 course meal and each plate was beautifully presented and delicious. We had a lovely glass of champagne to start the evening, then had wines to accompany each course. All was perfect. The service was so lovely too. It was all a signing experience not to be missed! Oh and the chef came out at the end of the evening to greet us!

It had been quite a few years since we last dined there and the restaurant had been completely revamped on our return. I think it had lost some of its character with the revamp? Nonetheless, food was very good and service quick and staff were very polite. We&#39;d the set menu and 3 courses for 17 euros each, very good value. Would certainly go back !

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