Got a counter seat right away at lunch. Soki Soba was solid, ribs were super tender. Quick and easy.

Been coming here for years, mostly late nights. The bitter melon stir-fry is my go-to. It&#39;s always consistent, never too greasy. That&#39;s what keeps me coming back. The tempura&#39;s good too, but I&#39;m here for the melon.

I was really drawn to the Okinawan vibe here. The Jimame Tofu and Mozoku salad were nice, but the whole space just felt so calm and rustic. Perfect for a quiet, relaxed meal.

The sweet and sour chicken was spot on, crispy and tangy. Paired it with a local craft lager, which cut through the richness nicely. The dim sum choices are a bit few, but what they do on the main menu, they do well.

Some drinks are on the sweeter side for my taste. But you can tell there&#39;s real thought and technique in every glass. Good spot for a proper cocktail.

The wine-steamed mussels had a really deep, savory flavor. The portion was generous for the price, which I appreciate. A solid choice if you&#39;re looking for something filling.

Perfect for a quick bite after work. Grabbed a beer and some yakitori skewers. Service was fast, got my order in no time. Just what I needed.

Hitsumabushi Udon Set. A bit pricey, but worth it. You get to eat it three ways. The broth pour at the end was the best part. Fun way to have lunch.

The wagyu beef here is truly a culinary delight! It melts in your mouth and is definitely worth the price. The service staff were incredibly friendly, making the experience even better.

The French toast was good, but honestly, the portion felt a bit small for the price. The teriyaki chicken burger was filling, though. I just wish the sides were included.

Nachos and Orion beer at sunset. Quick bite, fair price for the view.

The shaved ice was nice, but the real treat was pairing it with their homemade plum wine. Made for a refreshing combo.

This Italian restaurant offers a delightful experience with a wide range of delicious dishes, from starters to desserts. Every meal feels like a celebration!

Didn&#39;t expect to find so many craft beers here, some I haven&#39;t even seen in Tokyo! The food was really good too. But honestly, the staff&#39;s friendliness was the best part. They were just so nice and helpful.

Tried the set lunch with sashimi. The sashimi was fresh, and the sea grapes were interesting. The simmered pork cartilage was nice too. For the price, the portion felt a bit small though.

This hotel is conveniently located near the ferry terminals, making it an ideal choice for those planning to visit nearby islands. The artistic decor and peaceful environment make it a great retreat.

I had the Yambaru course, and every dish was a standout! The hamburger was rich and juicy, while the garlic fried rice was fragrant and perfectly balanced. Chef Sasaki&#39;s skill truly elevated the meal.

The staff is super friendly, and ordering from the car was quick. This place is always packed with locals, so you know it&#39;s good.

The broth here is so clear and light, made with bonito. It&#39;s a nice change from the usual heavy ramen broths. I could actually taste the subtle flavors without it being too salty.

Planning a Zamami trip? Discover the best restaurants in Zamami with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Zamami

Okinawa Cuisine Furusato

Branchu Okinawa

Tebichiya Honpo Matsuyama

Toyo Hanten Chatan Branch

Cocktail Bar Daisy Okinawa

Ranranya

LDK Lucca

とりかわ博多かわっこ沖縄美栄橋店

Hiko Main Store

ブルーシール牧港店

Yakiniku Gokujogyu

ANZUYA Kokubaten

Pizza in Okinawa

Chatan cafe halihali

オーシャンズピザ

タコスプーン

43 West Rooftop Bar

Sea

Ristorante CROSS 47

bottle shop & beer pub Caprice

Suitenro

HOTEL ANTEROOM NAHA

Teppanyaki Matsuo

Yomitan Monogatari

Sea Friend Seafood Restaurant

Jef, Tomigusuku

Nanbu Soba

Kujakuro

Bueno Chicken

Arin Krin Garlic House