The live music was a nice touch. It wasn&#39;t too loud, just a gentle guitar in the corner. Felt like a little secret moment in the middle of a regular evening. Made the whole vibe feel a bit more special.

The tiramisu portion here is huge for the price. Felt like a great deal, especially after seeing the tiny servings you get in some other places. A nice, generous finish to the meal.

I&#39;m a sucker for their window display, always pulls me in. Grabbed a slice of the seasonal fruit tart this time. The pastry was so flaky, and the custard wasn&#39;t too sweet. A nice little treat.

Been coming here for years. The Venetian fritters are still the star, crispy and light. I usually pair them with a glass of chilled Prosecco&mdash;cuts through the richness perfectly. The old-school decor is charming, though the seating can be a bit tight. A solid choice for a classic bite and a drink.

You can tell the burgers and fries are homemade. The patty was juicy and the fries had that perfect crispy outside. That attention to detail makes a difference.

The falafel wrap was really good. Freshly fried, nice and crispy outside, soft inside. Perfectly seasoned. Grabbed one for a quick lunch and it hit the spot.

A great spot for breakfast! The pastries are delicious and the prices are incredibly reasonable, especially for the quality you get.

A decent espresso, just the way I like it. Found this quiet spot next to a hotel. Sat outside in the little plaza, which was nice. A bit on the pricier side for a coffee, but a fine place to pause.

Solid cappuccino, nice and creamy. Staff were really friendly, chatted a bit while I waited. It&#39;s got that relaxed, local vibe which I like. A good spot to just sit for a while.

Waiter really knew his wines. Picked a bottle that went perfectly with the pasta. Portions were flexible, which was nice. Solid meal.

Nice quiet spot for a family dinner. The pizza arrived fast, which is a plus with kids. Liked the old-school feel of the place. The margherita was solid, simple, good crust.

Stumbled in looking for fritters. The filling was a fantastic zabaglione, not too sweet. The shell was perfectly fried, crisp and light. Best I&#39;ve had in a long time.

The pastry case is gorgeous, honestly. I got the lemon tart and a pistachio croissant. Layers were delicate, but the lemon filling was a bit too subtle for me. Still, a lovely spot to linger with coffee.

The caramelized nut tart was a standout, with a glass of sweet wine it really came alive. The strudel had a nice intensity too. A bit of a wait for a table on Sunday morning, but the pastries are worth it.

The Motosega aperitif is their house specialty, and it&#39;s really something else. Never had anything quite like it.

Steak was cooked well, staff were attentive.

Good spot for cyclists. They have a dedicated bike parking area right by the terrace, which is super convenient. Service was quick. Prices are fair for what you get, nothing felt overpriced.

The pistachio brioche was really nice. The person who made it was very friendly. A good spot for a quiet breakfast.

I keep coming back for the pastries. They&#39;re always fresh and crispy, just like the first time.

The ambience was quiet, clean, modern and we loved it!  Our was quite charming. Friendly and informative, he helped with the wine selection and it was the right choice.  The food was excellent; Great antipasti and primi pasta dishes for both of us.  And the dolci&hellip;rich and delicious!  We&rsquo;ll be back the next time we are In Padova!

Been coming here for years. The mango and coconut pancakes are still my go-to. Light, fluffy, not too sweet. Menu&#39;s got some interesting stuff, but I usually stick with what I know works.

Our tour guide mentioned this Irish pub. We stopped in for a couple pints&mdash;Guinness and Kilkenny. The atmosphere was nice and the bartenders were friendly. Didn&#39;t eat, so can&#39;t comment on the food prices, but the drinks seemed fairly priced for the area.

Been coming here for years, and the red velvet gelato is the one thing I always get. It&#39;s just consistently creamy with that hint of cocoa, never too sweet. The texture is spot-on every single time. That&#39;s what keeps me coming back.

Coffee&#39;s solid, croissants too. Whole wheat with honey is my go-to. Quick service, in and out fast. Perfect for a quick bite.

The cod was lovely, but I really noticed the freshness of the vegetables in the side dishes. Everything tasted so crisp and vibrant. The owners mentioned they source locally, which makes sense. A very pleasant, healthy-feeling meal.

Find the best places for Breakfast in Zero Branco. Explore 579 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Breakfast in Zero Branco

Bar Milano

Al Leon Bianco

Camelia Bakery

Dolcelisa

Rosa Salva

Bar Commercio

SKK Mediterranea Halal

Ristorante Al Theatro

Liassidi Bar

Bottega Del Caffe Dersut

Tiziano

ROOM - Food&Drink

Alla montagnola da claudio

Pasticceria Ceccon

Doge Venezia

Pasticceria Racca

Pasticceria Venezia

Caffe Verdi

T'osti

Ristorante Pizzeria Wine Bar Riva del Vin

Bar La Torre

Bottega del Caffe Dersut

Bar Pasticceria Ballarin

VICOLI

Brunch Cafe

Time Sweet & Salt Snacks

Irish Pub Santa Lucia

Red Velvet

Caffetteria Goppion

Casa del Baccala