At Hotel Indigo Hangzhou Upper CBD, I felt like I stepped into the 'old times' by West Lake.
The moment I opened the door, I was struck by the aesthetics – the perfect blend of retro modern and Southern Song dynasty charm. What surprised me even more were the Mini Bar and the welcome candies and fruits, all with a distinctive Jiangnan flavor.
The bedding in the room was crisp and dry, the bathroom was spotless with no water stains, and even the carpet seams were impeccably clean. While preserving the inherent old Hangzhou charm of the room's design, it still maintained the high standards and quality I've come to expect from an InterContinental hotel.
Furthermore, from the smiling greeting upon entry to the turndown service, everyone felt like an old friend. They consistently remembered the hot weather; the front desk recommended the nearest local restaurant and thoughtfully advised me on the shadiest route.
Finally, I have to praise the Pian'er Chuan at the restaurant! I initially had low expectations for a 'local noodle dish' at a hotel, but the first bite was incredibly savory! The fresh crispness of the pickled vegetables and bamboo shoots, the tender sliced meat, and the springy noodles that had soaked up all the broth. Enjoying a steaming bowl of Hangzhou's local flavor in such an elegant setting – this is truly the right way to experience Hangzhou.
It's already on my list for a second visit; next time, I'll bring my parents to try the noodles!
Original TextTranslation provided by AI