It's quite an experience to stay in a building with the history and presence of the CanFranc station. The entire staff is professional, friendly, and very attentive. The junior suite is spacious, well-decorated, and very comfortable. I would perhaps change the two joined beds for a single king-size bed, but it's a minor detail.
The breakfast buffet is very complete and varied. The heated pool is a great place to relax, and the spa services (massages and wellness treatments) are very well-chosen.
The CanFranc Express, the Michelin-starred restaurant, deserves a special mention. The tasting menu, along with the experience of boarding the carriage where the menu is served, is truly special. Highly recommended! And congratulations to Eduardo Salanova and the restaurant team for making it possible.
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