Ogaonsen Yuinoyado Bettei Tsubaki

The reception from the service staff was very good, and I felt at home. The space in the lobby downstairs was great, and welcome drinks were provided for guests to take. This time I stayed in a room with a sea view, which made me feel relaxed and refreshed. The stone-grilled pot cooking show for dinner was amazing, a double enjoyment of vision and taste! If you want to watch the Namahage Taiko performance at night, you can ask the hotel to pick you up, which is very convenient! I highly recommend watching the Taiko performance, which is a very shocking experience!

This is a very quiet and comfortable hot spring hotel, worth a relaxing night's stay on a holiday. The scenery, food, and service are all excellent.

The staff were very kind and I had heard that the food was delicious. I had to leave early because I had to take care of some business, but next time I'd like to take my time.

The bath was very comfortable. The food was very event-like and interesting. The taste was average. I was disappointed that I couldn't have breakfast.

On my first trip to the Oga Peninsula in Akita, I chose to stay at Bettei Tsubaki for two nights. The building, rooms, and baths were all perfectly clean, and the front desk and dining staff were all extremely accommodating, making for a very comfortable trip. All the food was delicious, and dinner was served buffet style with rice, miso soup, and other dishes, so I was able to have seconds without hesitation. Breakfast was also served buffet style, with a wide variety of dishes and an abundance of local ingredients, so I was very satisfied. Thank you to all the staff at Bettei Tsubaki for the wonderful stay. I would definitely like to stay here again.

We chose to stay at Oga Peninsula's Yuinoyado Bettei Tsubaki, an inn located on the coast about 3km from Nyudozaki, which is located at the northwestern tip of the Oga Peninsula. When we entered the inn, we were greeted by a Namahage statue in the lobby in front of the entrance. Our room plan was a normal Japanese-style room, with a slight view of the ocean and Mount Kanpu in the distance. The best thing about this inn is the food. The Oga Peninsula is surrounded by the ocean on three sides, so of course seafood arrives one after another. It's delicious enough in itself, but as dinner progressed, there was a demonstration of Oga's specialty, fisherman's cuisine, "stone-grilled cuisine." It's a soup dish made with seafood caught in Oga and vegetables, and a hot stone is thrown into the bucket. It was a very impressive performance. After the show, the soup was brought to our table, and it was delicious, full of the flavor of seafood and vegetables.

私は値段とサービスや料金を お値段以上か？否か？で判断をしています。 館内は清掃が行き届き、 ロビーでは素敵な音楽が出迎えてくれる。 かなりマニアックなオーディオシステム。最近はデジタルで安くて高性能ですが、 やはり、アンプやスピーカーは大切なものです。夜は4月というのに、薪を焚べて頂き、 炎を見ながら、心地良い音楽とデトックスウォーターでゆっくり寛げました。 卓球台もあり。久しぶりに卓球温泉しました。 1番の楽しみは、石焼料理ショーでした。 ハーフバイキングになって居て、 食べる量は調整出来ます。 大浴場は普通でしたが、いつ行っても空いてい気持ち良かったです。 なまはげと言う地味な観光地ですが、頑張って欲しいと思います。 なまはげ太鼓は町おこしで、毎日やるべきだと思います。週末だけでは非常に残念です。 スタッフの方も皆さん親切てゆっくり寛げました、

蠻好的，性價比高