https://www.trip.com/travel-guide/foods/Saint-Agoulin-1990772/restaurants/
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Best Restaurants in May in Saint-Agoulin (Updated 2024)
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EUR 125+
1. Hotel Radio
4.8
/5
11 Reviews
€105
book
Western-style
Open Late
Spectacular Views
TheForkUser
Menu limited, presentation of food good but quality of cooking average Service very good
2. Orso
4.3
/5
10 Reviews
€16
book
Western-style
TheForkUser
The hotel is very comfortable and comfortable.
3. Le Duguesclin
5
/5
13 Reviews
€39
book
Western-style
TheForkUser
Food super lots of different tastes. Ambiance great and overall a very good dining experience Hosts were friendly and professional and enjoyed our evening
4. Mama Africa
4.6
/5
10 Reviews
€16
book
African Cuisine
TheForkUser
Loved the food but we didn't get all we wanted as they were low on some ingredients. With a few improvements to the state of the restaurant and stock problems, Mama Africa could improve it's standing in that area.
5. Restaurant centre ville Clermont-Ferrand
4
/5
10 Reviews
€27
book
Western-style
TheForkUser
S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.A.S.
6. Jean-Claude Leclerc
4.8
/5
16 Reviews
€80
book
Western-style
Spectacular Views
TheForkUser
It was a special celebration meal for us, and was made special. The staff were lovely, the atmosphere relaxed and the decor dramatic. The food from beginning to.end was creative, beautifully presented and each course an event in taste combinations. A hugecrange of wines. Highly recommended.
7. Restaurant Anemotel
4.2
/5
15 Reviews
€30
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Western-style
TheForkUser
Nice restaurant in the hotel. Good location when you’re travelling. Nice staff
8. La Fontaine
4.9
/5
14 Reviews
€29
book
Western-style
TheForkUser
In a rather dreary suburb of Vichy we were greeted by a masked waitress (an unpleasant reminder of the recent dark days of global dictatorship). you have to have a menu or the a la carte prices are huge. The a la carte menu was not offered. 3 courses €34 or €47. We chose the 47 one. The Fork's 20% off promo is therefore useless. Starters were good of small and had to remove a piece of cling film from the pate de fois. Having specifically asked if the chicken main course contained mushrooms and was told it did not, it arrived covered in mushrooms and was immediately sent back meaning the other diner had to eat her main course on her own. The chicken returned sometime later with a chewy shrimp sauce and pretty much a shrug. Deserts were fine. No reduction on the 130€ bill. Plastic table top and paper napkins. A long way from high end Michelin level.
9. La Brasserie Republique
2.9
/5
10 Reviews
book
TheForkUser
We ordered Milan scalpes. the meat was already pre-cooked, so very elastic and hard. A tomato sauce above (certainly in bag) and for a price of almost EUR 18 .... A horror!!
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