https://www.trip.com/travel-guide/foods/Shaoxing-18/restaurants/2/

Best Restaurants in May in Shaoxing (Updated 2024)

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13Orient Royal Garden Restaurant

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SGD58Cantonese Cuisine
会会旅行探店I didn't recommend the hotel's Chinese restaurant before. The price is too expensive, or the traditional dishes are more satisfactory, but this newly opened hotel gives me a completely different experience! Whether it is from the environment, service or dishes, it gives people an immersive experience. The decoration style is quite humanistic and artistic atmosphere. It combines regional culture and the concept of the times. The display of the a la carte area looks like an art exhibition. It can be seen that it is very hard. Change this in such an environment The photo rate is super high and the location is very convenient. Now the special double package is 398$ per person and less than 200 can eat the delicious food of the hotel's high-end restaurant. It is simply too cost-effective, okay! During the meal, there is also a tea performance of the beautiful lady. "Double enjoyment of visual taste". Shop name: Oriental Royal Garden·World Trade Art Center Address: "Oriental Royal Garden·World Trade Center C District", east of Jinkeqiao Avenue, Keqiao Street, "order recommendation" garlic mud and white meat must be eaten in summer! The sour and spicy taste is super appetizing, and it is especially refreshing to eat~ fat but not greasy with cherry shrimp and fruit stew. A pre-vegetable is very rich in nutrition. It is drizzled with a secret sauce. The more you chew, the more you chew, the more you chew, the old chicken tastes sweet, nourishing and moisturizing. It is full of collagen. For girls, there is also the effect of beauty and beauty. It is very good tonic tonic. The Ning style home roasted with cream fresh oysters. The meat of the carp is fresh and tender, and the perfect combination of the boiling juice is added. The aroma is super strong. The 6 head of the emperor abalone with white rice abalone is fresh and popping. The gelatin is super rich. A mouthful of abalone meat and abalone juice are simply amazing. It is delicious to the CD-ROM soup. It is roasted to win the melon and loofah to clear the heat and relieve the heat. The structure is hollow and easy to absorb the taste of other ingredients. The sweetness of the stew is completely deep into it. It makes people have an endless aftertaste. It is especially delicious. Huangqiao sesame cake with Yangzhi Mann dew. A dessert with super high value, Yangzhi Mannose is sour and sweet with hot salted biscuits, which are delicious and delicious! After the meal, I visited their banquet hall. The three banquet halls have different theme styles. They are designed by Xu Dan, a well-known Asian space aesthetic master, and they are full of dreams. Technology, beauty, romance, this is not a wedding in a dream, which girl can not love it! I have arranged to enter my future wedding plan~#Shaoxing store#Shaoxing punch card#Shaoxing strategy#Shaoxing hotel#Shaoxing restaurant#Shaoxing new store#Shaoxing food#Shaoxing dinner#Shaoxing eating, drinking and having fun#Shaoxing Shaoxing travel #Shaoxing food recommendation #Shaoxing net red store #Shaoxing must punch in #Shaoxing travel #Shaoxing dating #Shaoxing dinner #These hotel views are awesome #Going to the place you want to go #Private secret in the city #High-end hotel you will understand after sleeping #Featured hotel

15Guchengdashitang

4.1/5
8 Reviews
SGD19Jiangzhe Cuisine
小豆芽岑岑The ancient city north compound at the entrance of the People's Hospital must come early for dinner, otherwise you will have to wait in line for a seat, and some dishes will not be signed without dishes to choose from. Take the bucket and seat number at the front desk, and choose your favorite dishes on the second floor of the elevator. Although I went early, many people were already taking dishes. After a walk, there were a lot of empty spaces. Finally, I ordered a few likes. Drinks can be ordered by the staff next to the seat. This time the dining feeling is average, because the serving is too slow, some dishes are served later than us, we are almost finished eating and there are two dishes that have not been served. I urged many times and finally returned a dish. Besides, the golden corn bran is average in weight and tastes average. The aromatherapy strips are full and taste good. These two dishes must be eaten while hot. The yellow fried is the mustard fragrant dried mustard yellow shredded pork, the taste is OK. Dang Ginseng chicken soup, looking at a large one, the chicken inside is delicious but the weight is not much, the chicken soup is very fresh, even drinking three or four bowls. Shao Sanxian, the weight is quite sufficient, the goods inside are also enough, that is, Shaoxing classic taste, good. The corn juice is a large pot, very rich, not very sweet, not very tired. There are a lot of clerks, but the speed of serving is perfect.

18孔乙己酒家

4.6/5
36 Reviews
SGD20Jiangzhe Cuisine
果汁分你一半✔Maybe Lu Xun would not think that more than 100 years later, his "Kong Yiji turned over" opened the restaurant in his own name, called Kong Yiji Restaurant. I believe many people who come to Shaoxing will not help but go here or check in at Xianheng Hotel. Lu Xun's "Kong Yiji" is too famous, leaving a deep impression on countless readers. His "Kong Yiji" has become the epitome of a certain era. With the development of the times, Xianheng Hotel has reopened in memory of Mr. Lu Xun, and "Kong Yiji" has also become a brand of chain restaurants. Warm a bowl of mellow yellow wine, a plate of fennel beans, has also become the standard for countless tourists to punch in. When we walked into the Kong Yiji Restaurant in Cangqiao Straight Street, our friends couldn't help but joke: the Kong Yiji, who "becomes the laughingstock of people after tea and dinner", crossed the era and fought over the war. As soon as I entered the restaurant, I was attracted by various types of yellow wine jars around the front desk, including fragrant snow wine, flower carving wine, rice wine, daughter red, etc., and almost all of them were five years old (small altars were 12 years old). It is said that the more and more fragrant yellow wine, the stronger and stronger with time. The decoration style of Kong Yiji Restaurant is very classical. It is interesting that there is a stage above the open kitchen. There will be regular performances every day. There is a wooden hanging in front of the stage, with the words "people and hall" engraved on it.