Pizzica

We stayed 4 nights in Budapest and ate at this restaurant. Different courses, everything was perfect for two days with good wine at a reasonable price. &lt;br /&gt; &lt;br /&gt; pick your own lobster but have oysters and champagne as the starter. &lt;br /&gt; &lt;br /&gt; There is no need to tell but it is all fresh seafood and exquisite presentations in glass translation company monters.

Trip Gourmet Awards

We went to that restaurant on Saturday night. There was no empty table so we booked the room and came back in 30 minutes. The food selection was very good, everything you have - from traditional specialties like beef, meat and various meat salads, sushi cabbage, fish. Dessert was delicious, especially the puffs. My favorite was the barbecue, where you can go and choose the meat you want, they cooked it in about 5 minutes. I ate the best fish of my life - the African salmon. Wine and lemonade. Prices are 22 euros/person on weekends and are cheaper in a week.

We highly recommend the food and service, near Budapest, the beef paradise. We just walked in tonight and had a wonderful experience. The food was good and a simple menu was beautifully executed. We had 2 beers, 2 2starters, tender, delicious rib eye, 1 and 1 coffee desserts to come for about &euro;115. Well worth it. Staff professional, efficient and attractive. The only downside was that we approached the door on a cold night but we didn&rsquo;t book again! I am glad we found this gem on our journey!

Through eight dishes you realize how much effort is being put behind each dish. The chef&#39;s signature is very obvious in the taste of each finished product. Sommelier is a true wine lover. The vine list is extensive and very, very good.

Top 9 Fine Dining 

My wife and I have come to Budapest to celebrate her birthday and would have liked to try the famous beef soup. &lt;br /&gt; &lt;br /&gt; Ket Szerecsen recommended nearby. It is a small traditional restaurant and always looks busy, which is a good sign in my book. The tables are small and the lunch menu is simple but caters to most people&#39;s tastes including vegetarian. There are a lot of selections of Hungarian wines and some of the world&#39;s wines. The Hungarian dry white wine is very good. The local beer Drell is also very good. &lt;br /&gt; &lt;br /&gt; We ordered beef soup, Hungarian meat platter. This soup is very, very delicious and I highly recommend it. The platter is suitable for local meat and a good head. For two appetizers, bread, mineral water, two big beer and two big wines, we paid a reasonable price of &pound;30. If you want to visit on a busy evening, it is recommended to visit.

Top 19 Local Restaurants

This restaurant is a popular local restaurant, cost-effective, so there are more diners, it is easy to rank late, you can ask the hotel to help book the location. The restaurant is about 300 meters from the Hungarian National Opera, close to the famous Andras Street. The dishes taste good, but feel less than its reputation and there is a certain gap with other popular or Michelin restaurants that Budapest has tried

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